
5.0 from 3 votes
Crock Pot Pork Tenderloin and Apple Recipe
This delightful recipe is easy to follow and perfect for any occasion.
Prep Time
15 mins
Cook Time
8 hrs
Total Time
8 hrs 15 mins
Servings: 4 persons
Course:
Main Course
Cuisine:
American
Ingredients
- 1 pork tenderloin cut into 6 pieces (or 1½ pound boneless pork loin)
- 4 medium apples sliced into thin pieces (the cookbook recipe calls for Golden Delicious)
- 3 tablespoons brown sugar packed light
- 1 teaspoon ground cinnamon
- salt & pepper to taste
Instructions
- Position the pork in the bottom of the crock-pot and cover with apple slices.
- In a small bowl, combine the brown sugar with the cinnamon, salt & pepper and sprinkle over the apples.
- Cook on low for 6 to 8 hours. I know you aren't supposed to remove the slow cooker's lid, but after a few hours, I did stir everything.
Cup of Yum
Notes
- We served with roasted Brussels sprouts and roasted sweet potatoes.