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Crock Pot Salty Sweet Candy

Crock Pot Salty Sweet Candy is the easiest dessert around! Add festive sprinkles for a tasty Christmas treat packed with peanuts and pretzels!

Prep Time
1 hr 10 mins
Cook Time
1 hr 10 mins
Total Time
2 hrs 40 mins
Servings: 96 clusters
Calories: 130 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 pounds white chocolate candy coating
  • 6- ounce white chocolate baking bar
  • 12 ounces white chocolate chips
  • 3 cups dry roasted peanuts
  • 2 ½ cups pretzel twists broken in small pieces
  • festive sprinkles if desired

Instructions

    Cup of Yum
  1. Place white chocolate candy coating, white chocolate baking bar, white chocolate chips in a slow cooker. Put lid in place.
  2. Heat candy for 1 to 1.5 hours on LOW until melted. Uncover and stir the chocolate mixture.
  3. Stir in peanuts and broken pretzels until completely coated in the candy.
  4. Drop by spoonfuls (I like to use a small cookie scoop) onto a baking sheet lined with parchment paper or a silicone mat. If desired, top candy with sprinkles while chocolate is still soft. Allow candy to set for at least one hour to set up.

Nutrition Information

Calories 130kcal (7%) Carbohydrates 14g (5%) Protein 2g (4%) Fat 7g (11%) Saturated Fat 3g (15%) Cholesterol 3mg (1%) Sodium 123mg (5%) Potassium 81mg (2%) Sugar 9g (18%) Vitamin A 5IU (0%) Vitamin C 0.1mg (0%) Calcium 33mg (3%) Iron 0.5mg (3%)

Nutrition Facts

Serving: 96clusters

Amount Per Serving

Calories 130

% Daily Value*

Calories 130kcal 7%
Carbohydrates 14g 5%
Protein 2g 4%
Fat 7g 11%
Saturated Fat 3g 15%
Cholesterol 3mg 1%
Sodium 123mg 5%
Potassium 81mg 2%
Sugar 9g 18%
Vitamin A 5IU 0%
Vitamin C 0.1mg 0%
Calcium 33mg 3%
Iron 0.5mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.