5.0 from 708 votes
Crock Pot Smothered Burritos
Crock pot smothered burritos will be a family favorite. Tender beef smothered with cheese and more make this meal so flavorful. The crockpot makes it easy.
Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
Servings: 6
Calories: 625 kcal
Course:
Main Course
Cuisine:
Mexican
Ingredients
- 2 lb. stew meat
- 1 can red enchilada sauce 28 oz.
- 1 can green chiles 4 oz.
- 1/2 onion chopped
- 1 tsp taco seasoning
- 1/2 tsp salt
- 1/2 tsp pepper
- 6 burrito size flour tortillas
- 1 can refried beans (16 oz.)
- 2 cups shredded cheddar cheese
Instructions
- Add the beef, enchilada sauce, green chiles, onion, taco seasoning, salt and pepper to the crock pot.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Warm the refried beans in the microwave.
- Place a spoonful amount of refried beans on each tortilla.
- Then top with the beef from the crock pot and sprinkle with the cheddar cheese.
- Roll the burritos tightly.
- Empty all the remaining sauce from the crock pot and place the burritos in the crock pot.
- Drizzle the sauce over the top of the burritos and cover with all the remaining shredded cheese.
- Cook on high for 20 minutes to warm the burritos and melt the cheese.
Cup of Yum
Notes
- ***You can also bake the burritos if you prefer. Place them in a 9X13 dish, drizzle the enchilada sauce over the top of the burritos and then top with the shredded cheese. Bake at 350 degrees F for 8-10 minutes until burritos are cooked through and cheese is melted.
Nutrition Information
Calories
625kcal
(31%)
Carbohydrates
52g
(17%)
Protein
52g
(104%)
Fat
22g
(34%)
Saturated Fat
10g
(50%)
Cholesterol
40mg
(13%)
Sodium
2471mg
(103%)
Potassium
163mg
(5%)
Fiber
7g
(28%)
Sugar
14g
(28%)
Vitamin A
1342IU
(27%)
Vitamin C
10mg
(11%)
Calcium
386mg
(39%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 625
% Daily Value*
| Calories | 625kcal | 31% |
| Carbohydrates | 52g | 17% |
| Protein | 52g | 104% |
| Fat | 22g | 34% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 40mg | 13% |
| Sodium | 2471mg | 103% |
| Potassium | 163mg | 3% |
| Fiber | 7g | 28% |
| Sugar | 14g | 28% |
| Vitamin A | 1342IU | 27% |
| Vitamin C | 10mg | 11% |
| Calcium | 386mg | 39% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.