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Crock-Pot Steak Bites
5 from 9 votes

Crock-Pot Steak Bites

Think tender, juicy chunks of steak are hard to make? Think again! This straightforward recipe for Crock-Pot Steak Bites has everything you need.

Prep Time
15 mins
Cook Time
6 hrs
Total Time
6 hrs 15 mins
Servings: 6 servings
Calories: 374 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 3 pounds sirloin steak cut into bite-sized pieces
  • 1 teaspoon salt plus more ,to taste
  • 1/2 teaspoon black pepper
  • 3/4 teaspoon thyme dried
  • 1 onion thinly sliced, medium
  • 3 cloves garlic minced
  • 1 1/4 cups beef broth low-sodium
  • 2 tablespoons Worcestershire sauce
  • 3 tablespoons butter cut into pieces, unsalted
  • parsley chopped (for garnish, fresh

Instructions

    Cup of Yum
  1. In a large bowl, combine the steak pieces with salt, pepper, and dried thyme.
  2. Heat a large skillet over medium-high heat and sear the steak bites in batches until browned. This step adds flavor but can be skipped if needed.
  3. Place the sliced onion and minced garlic in the bottom of the Crock Pot.
  4. Place the steak bites over the onions and garlic.
  5. Pour the beef broth and Worcestershire sauce over the steak bites.
  6. Distribute the butter pieces evenly over the steak.
  7. Cover and cook on low for 4 to 6 hours, until the steak is tender.
  8. Stir before serving. Serve hot, sprinkled with parsley.

Nutrition Information

Calories 374kcal (19%) Carbohydrates 3g (1%) Protein 51g (102%) Fat 16g (25%) Saturated Fat 7g (35%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 6g (30%) Trans Fat 0.2g (10%) Cholesterol 153mg (51%) Sodium 684mg (29%) Potassium 959mg (20%) Fiber 0.4g (2%) Sugar 1g (2%) Vitamin A 186IU (4%) Vitamin C 3mg (3%) Calcium 82mg (8%) Iron 4mg (22%)

Nutrition Facts

Serving: 6 servings

Amount Per Serving

Calories 374

% Daily Value*

Calories 374kcal 19%
Carbohydrates 3g 1%
Protein 51g 102%
Fat 16g 25%
Saturated Fat 7g 35%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 0.2g 10%
Cholesterol 153mg 51%
Sodium 684mg 29%
Potassium 959mg 20%
Fiber 0.4g 2%
Sugar 1g 2%
Vitamin A 186IU 4%
Vitamin C 3mg 3%
Calcium 82mg 8%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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