4.9 from 69 votes
Crockpot BBQ Grape Jelly Meatballs
Both sweet and savory, these Crockpot BBQ Grape Jelly Meatballs are always a crowd favorite. They require only 3 ingredients and a couple of minutes of hands on time, then let them cook in the slow cooker until party time.
Prep Time
5 mins
Cook Time
3 hrs 5 mins
Total Time
3 hrs 35 mins
Servings: 25 servings
Calories: 164 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 cup grape jelly
- 2 cups prepared bbq sauce
- 2 lb frozen meatballs
Instructions
- Combine the jelly and bbq sauce in a slow cooker. Stir to combine.
- Add the meatballs and stir to coat the meatballs. Place the lid on the slow cooker and cook on high for 3 1/2 hours, stirring once or twice during the cook time.
- Serve warm.
- Alternately, you can bake these in the oven at 350ºF for one hour.
Cup of Yum
Notes
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
- Nutrition information provided as an estimate only. Various brands and products can change the counts. Any nutritional information should only be used as a general guideline.
Nutrition Information
Calories
164kcal
(8%)
Carbohydrates
21g
(7%)
Protein
8g
(16%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
0g
Trans Fat
0g
Cholesterol
34mg
(11%)
Sodium
349mg
(15%)
Fiber
0g
(0%)
Sugar
15g
(30%)
Nutrition Facts
Serving: 25servings
Amount Per Serving
Calories 164
% Daily Value*
| Calories | 164kcal | 8% |
| Carbohydrates | 21g | 7% |
| Protein | 8g | 16% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 0g | 0% |
| Trans Fat | 0g | 0% |
| Cholesterol | 34mg | 11% |
| Sodium | 349mg | 15% |
| Fiber | 0g | 0% |
| Sugar | 15g | 30% |
* Percent Daily Values are based on a 2,000 calorie diet.