
0 from 36 votes
Crockpot Buffalo Chicken Dip Recipe
Cheesy, spicy crockpot buffalo chicken dip is a flavorful party dip that can be easily made in the slow cooker!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 10
Calories: 349 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 2 cups chicken shredded
- 1 cup buffalo sauce
- 1 cup ranch dressing
- 12 ounces cream cheese
- 1½ cups cheddar cheese divided
- Blue cheese crumbles optional
- green onions optional
Instructions
- Mix chicken and hot sauce in a pot on medium heat. Add cream cheese and stir until blended. Mix in ranch dressing. Add 1 cup of cheddar cheese and heat until melted.
- Pour dip into crock pot and top with remaining ½ cup of cheddar cheese. Keep on low heat as you serve.
Cup of Yum
Nutrition Information
Calories
349kcal
(17%)
Carbohydrates
3g
(1%)
Protein
10g
(20%)
Fat
33g
(51%)
Saturated Fat
13g
(65%)
Cholesterol
80mg
(27%)
Sodium
1228mg
(51%)
Potassium
121mg
(3%)
Sugar
1g
(2%)
Vitamin A
665IU
(13%)
Vitamin C
1.2mg
(1%)
Calcium
165mg
(17%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 349
% Daily Value*
Calories | 349kcal | 17% |
Carbohydrates | 3g | 1% |
Protein | 10g | 20% |
Fat | 33g | 51% |
Saturated Fat | 13g | 65% |
Cholesterol | 80mg | 27% |
Sodium | 1228mg | 51% |
Potassium | 121mg | 3% |
Sugar | 1g | 2% |
Vitamin A | 665IU | 13% |
Vitamin C | 1.2mg | 1% |
Calcium | 165mg | 17% |
Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.