4.8 from 36 votes
Crockpot Peanut Clusters
Crunchy peanuts coated in a layer of creamy chocolate, these EASY Crockpot Peanut Clusters are a 5 ingredient treat perfect for gifting!
Prep Time
15 mins
Cook Time
2 hrs
Additional Time
3 hrs
Total Time
5 hrs 15 mins
Servings: 62
Calories: 208 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 pounds white melting chocolate
- 12 ounce bag semi-sweet chocolate chips
- 11.5 ounce bag milk chocolate chips
- 2 pounds unsalted dry roasted peanuts
- 1 & 1/2 teaspoons fine sea salt
Instructions
- Place the white melting chocolate, semi-sweet chocolate chips, and milk chocolate chips into a 6 or 8-quart slow cooker. Place the slow cooker over low heat for 1-2 hours.
- Stir the chocolate around every 15 minutes or so to make sure it doesn't burn.
- Line sheet trays with parchment paper. You will need a lot of them, set aside.
- Once the chocolate is melted, add the peanuts and salt. Stir to combine so the peanuts are coating in the chocolate.
- Start placing 2 tablespoon-sized dollops of the mixture onto the paper-lined sheet trays. I like to press them down, so they are not too tall, making them easier to bite into once set.
- Continue to make the clusters, being careful they are not touching until all of the mixture is used up.
- Let them sit until fully set, about 3 hours. Serve or package into containers with wax or parchment paper between the layers for storage.
- If you’ve tried this recipe, come back and let us know how it was in the comments or ratings!
Cup of Yum
Nutrition Information
Calories
208kcal
(10%)
Carbohydrates
16g
(5%)
Protein
5g
(10%)
Fat
15g
(23%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
3g
Monounsaturated Fat
5g
Trans Fat
0.004g
Cholesterol
4mg
(1%)
Sodium
78mg
(3%)
Potassium
187mg
(5%)
Fiber
2g
(8%)
Sugar
12g
(24%)
Vitamin A
7IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
47mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 62Serving
Amount Per Serving
Calories 208
% Daily Value*
| Calories | 208kcal | 10% |
| Carbohydrates | 16g | 5% |
| Protein | 5g | 10% |
| Fat | 15g | 23% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 5g | 25% |
| Trans Fat | 0.004g | 0% |
| Cholesterol | 4mg | 1% |
| Sodium | 78mg | 3% |
| Potassium | 187mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 12g | 24% |
| Vitamin A | 7IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 47mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.