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Crockpot Soy Honey Garlic Chicken
Make fall apart Crockpot Honey Garlic Chicken as the perfect filling, rice or salad topper
Prep Time
5 mins
Cook Time
4 mins
Servings:
6
people
Course:
Main Course, Lunch
Cuisine:
American
Ingredients
- 2 lbs chicken breast 4 pieces
- 1 cup soy sauce reduced sodium
- ½ cup honey
- ¼ cup hoisin sauce
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil toasted
- 6-8 cloves garlic
- 2 scallions
- 1 teaspoon sesame seeds
- ¼ teaspoon salt or to taste
- ¼ teaspoon black pepper or to taste
Instructions
- Grate your garlic.
- In your slow cooker add the chicken, soy sauce, honey, hoisin sauce, garlic, rice vinegar, toasted sesame oil, and salt and pepper. Stir until well combined.
- Cook in the slow cooker for 3-4 hours on high or 6-7 hours on low. Make sure to flip the chicken breast over when cooked halfway.
- Once fully cooked, shred the chicken. I use a hand mixer for easy
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