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Crockpot Soy Honey Garlic Chicken

Make fall apart Crockpot Honey Garlic Chicken as the perfect filling, rice or salad topper

Prep Time
5 mins
Cook Time
5 mins
Servings: 6 people
Course: Main Course , Lunch
Cuisine: American

Ingredients

  • 2 lbs 4 pieces of chicken breast
  • 1 cup reduced sodium soy sauce
  • ½ cup honey
  • ¼ cup hoisin sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon toasted sesame oil
  • 6-8 cloves of garlic
  • 2 scallions
  • 1 teaspoon sesame seeds
  • ¼ teaspoon salt or to taste
  • ¼ teaspoon black pepper or to taste

Instructions

    Cup of Yum
  1. Grate your garlic.
  2. In your slow cooker add the chicken, soy sauce, honey, hoisin sauce, garlic, rice vinegar, toasted sesame oil, and salt and pepper. Stir until well combined.
  3. Cook in the slow cooker for 3-4 hours on high or 6-7 hours on low. Make sure to flip the chicken breast over when cooked halfway.
  4. Once fully cooked, shred the chicken. I use a hand mixer for easy
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