5.0 from 3 votes
Crumb-Topped Apple Coffee Cake
This Crumb-Topped Apple Coffee Cake is perfect for fall! Greek yogurt and extra apples keep it moist and a crunchy crumb topping gives it extra decadence!
Prep Time
15 mins
Cook Time
1 hr
Total Time
1 hr 15 mins
Servings: 12
Calories: 377 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Coffee Cake:
- ½ cup canola oil
- 1¼ cups light brown sugar packed
- 1 cup plain greek yogurt
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 2 teaspoons cinnamon
- 1 teaspoon baking powder
- ½ teaspoon salt
- ½ teaspoon baking soda
- 2 chopped Granny Smith apples
Crumb Topping:
- ½ cup unsalted melted butter
- 1½ cups all-purpose flour
- ¾ cup light brown sugar packed
- 1 teaspoon cinnamon
Instructions
- Preheat oven to 350 degrees Fahrenheit. Lightly grease a 9" Springform pan and set aside.
- In a large bowl, whisk together ½ cup canola oil and 1¼ cups light brown sugar packed until combined. Add 1 cup plain Greek yogurt, 2 large eggs and 1 teaspoon vanilla extract and stir until smooth.
- Add 2 cups all-purpose flour, 2 teaspoons cinnamon, 1 teaspoon baking powder, ½ teaspoon baking soda and ½ teaspoon salt and stir just until combined. Stir in 2 chopped Granny Smith apples and pour into prepared pan.
- To make the streusel, stir together ½ cup unsalted melted butter, 1½ cups all-purpose flour, ¾ cup light brown sugar packed and 1 teaspoon cinnamon until a crumbly dough forms. Sprinkle over top the cake batter.
- Bake for 60-70 minutes, or until a toothpick inserted in the middle comes out clean. If the top is browning too quickly, simply cover with a piece of tin foil for the remaining bake time.
- Cake can be stored at room temperature for up to 24 hours, or in the refrigerator up to 5 days. It also freezes perfectly, up to 3 months.
Cup of Yum
Nutrition Information
Calories
377kcal
(19%)
Carbohydrates
65g
(22%)
Protein
6g
(12%)
Fat
10g
(15%)
Saturated Fat
1g
(5%)
Cholesterol
28mg
(9%)
Sodium
170mg
(7%)
Potassium
155mg
(4%)
Fiber
1g
(4%)
Sugar
36g
(72%)
Vitamin A
40IU
(1%)
Calcium
78mg
(8%)
Iron
2.1mg
(12%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 377
% Daily Value*
| Calories | 377kcal | 19% |
| Carbohydrates | 65g | 22% |
| Protein | 6g | 12% |
| Fat | 10g | 15% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 28mg | 9% |
| Sodium | 170mg | 7% |
| Potassium | 155mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 36g | 72% |
| Vitamin A | 40IU | 1% |
| Calcium | 78mg | 8% |
| Iron | 2.1mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.