Servings
Font
Back
4.5 from 153 votes

Crustless Pumpkin Pie

The EASIEST pumpkin pie you'll ever make because there's no crust!! One bowl, no mixer, and the pie is PERFECTLY flavored with plenty of pumpkin spice and everything nice! Put this pie on your holiday menu!! 🎃🙌🍂

Prep Time
5 mins
Cook Time
5 mins
Chill Time
4 hrs
Total Time
4 hrs 40 mins
Servings: 8
Calories: 209 kcal
Course: Baked Goods
Cuisine: American

Ingredients

  • 1 cup pumpkin puree
  • 2 large eggs
  • 1 cup evaporated milk
  • ½ cup Bisquick or similar complete pancake mix
  • ½ cup granulated sugar
  • 2 tablespoons light brown sugar packed
  • 1 tablespoon unsalted butter softened
  • 2 teaspoons vanilla extract
  • 2 teaspoons pumpkin pie spice
  • 1 teaspoon cinnamon
  • ½ teaspoon ground ginger
  • ¼ teaspoon ground cloves
  • Whipped topping or whipped cream for serving

Instructions

    Cup of Yum
  1. Preheat oven to 350F and spray a 9-inch glass pie plate with cooking spray; set aside.
  2. To a large bowl, add all the ingredients (except the whipped topping) and whisk well to combine. Pour into prepared pie plate.
  3. Bake for about 35 to 40 minutes, or until pie is set in the center, not jiggly, and a toothpick inserted in the center comes out clean.
  4. Allow pie to cool at room temp for about 30 minutes.
  5. Cover and allow pie to chill in the fridge for about 3 to 4 hours, or sufficiently chilled.
  6. Serve with whipped topping or whipped cream.

Notes

  • Note: I like pumpkin desserts to have plenty of pumpkin spice and oomph so they don't taste bland. If you prefer more muted flavors, reduce the amount of spices and/or omit adding the additional cinnamon, ginger, and cloves.
  • Storage: Pie will keep airtight in the fridge for up to 5 days.

Nutrition Information

Serving 1 Calories 209kcal (10%) Carbohydrates 32g (11%) Protein 5g (10%) Fat 7g (11%) Saturated Fat 3g (15%) Polyunsaturated Fat 3g Cholesterol 60mg (20%) Sodium 221mg (9%) Fiber 2g (8%) Sugar 22g (44%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 209

% Daily Value*

Serving 1
Calories 209kcal 10%
Carbohydrates 32g 11%
Protein 5g 10%
Fat 7g 11%
Saturated Fat 3g 15%
Polyunsaturated Fat 3g 18%
Cholesterol 60mg 20%
Sodium 221mg 9%
Fiber 2g 8%
Sugar 22g 44%

* Percent Daily Values are based on a 2,000 calorie diet.