4.0 from 12 votes
Cuban Sliders
This Cuban sandwich recipe is one of my favorite ways to use pork shoulder! You can roast the pork just for these sandwiches, or you can just use leftover pulled pork!
Prep Time
15 mins
Cook Time
8 hrs 15 mins
Total Time
8 hrs 35 mins
Servings: 12 sandwiches,
Calories: 432 kcal
Course:
Main Course
Cuisine:
American
Ingredients
For the pork:
- 4 pound Smithfield Boneless Netted Fresh Pork Shoulder Roast
- 1 cup pulp-free orange juice
- 1 tablespoon cumin
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
For the sandwiches:
- 12 hawaiian rolls split
- 12 thin slices deli ham
- 12 thin slices Swiss cheese
- 12 pickle slices
- 1/4 cup mayonnaise
- 2 tablespoons Dijon mustard
- 1/4 cup butter melted
- 1 teaspoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon mustard powder
Instructions
- To make the pork, add the orange juice to a 6 quart slow cooker. Stir together the dry ingredients and rub into the pork. Place pork in orange juice, cover, and cook on low for 8 hours.
- When pork is finished cooking, shred with two forks.
- To assemble sandwiches, place bottom halves of rolls in a 9x13 baking dish. Top each roll with a spoonful of pulled pork, folded slice of ham, folded slice of cheese, and a pickle.
- In a small bowl, stir together mayonnaise and mustard. Spread evenly between sandwiches. Top with other half of sandwich rolls.
- In a small bowl, stir together the melted butter, Worcestershire sauce, garlic powder, onion powder, and mustard powder until combined. Spoon liquid evenly over the tops of all the sandwiches.
- Cover with foil and bake in a preheated 350 degree oven to 20 minutes or until cheese has melted.
Cup of Yum
Nutrition Information
Calories
432kcal
(22%)
Carbohydrates
19g
(6%)
Protein
31g
(62%)
Fat
24g
(37%)
Saturated Fat
10g
(50%)
Cholesterol
114mg
(38%)
Sodium
673mg
(28%)
Potassium
486mg
(14%)
Sugar
6g
(12%)
Vitamin A
300IU
(6%)
Vitamin C
11.2mg
(12%)
Calcium
142mg
(14%)
Iron
1.9mg
(11%)
Nutrition Facts
Serving: 12sandwiches,
Amount Per Serving
Calories 432
% Daily Value*
| Calories | 432kcal | 22% |
| Carbohydrates | 19g | 6% |
| Protein | 31g | 62% |
| Fat | 24g | 37% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 114mg | 38% |
| Sodium | 673mg | 28% |
| Potassium | 486mg | 10% |
| Sugar | 6g | 12% |
| Vitamin A | 300IU | 6% |
| Vitamin C | 11.2mg | 12% |
| Calcium | 142mg | 14% |
| Iron | 1.9mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.