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Cucumber Gin Fizz
5 from 3 votes

Cucumber Gin Fizz

This Cucumber Gin Fizz is a delightful, herbaceous cocktail worthy of your Friday night.

Prep Time
5 mins
Total Time
5 mins
Servings: 1 cocktail
Course: Cocktails

Ingredients

  • 2 ounces gin
  • 1 ¼ ounce lemon juice fresh
  • 1 egg or 1 ounce pasteurized liquid egg whites, large, white
  • 1-2 ounces club soda
  • ¾ ounce cucumber simple syrup
Cucumber Simple Syrup
  • 1 cup water
  • 1 cup granulated sugar
  • ⅓ English cucumber washed and sliced, plus more for garnish

Instructions

Cucumber Gin Fizz
    Cup of Yum
  1. Fill a cocktail shaker with ice.
  2. Add gin, lemon juice, egg white, and cucumber simple syrup (recipe below) to the shaker.
  3. Shake rhythmically for 15 seconds or until shaker is chilled.
  4. Strain into a cocktail or high ball glass.
  5. Garnish with cucumber and serve.
Cucumber Simple Syrup
  1. Add water, sugar, and cucumber to a small sauce pan.
  2. Bring mixture to a simmer over medium/high heat, stirring to completely dissolve sugar.
  3. Remove from heat and allow to cool.
  4. Remove cucumber slices and store syrup in the refrigerator.