Cucumber Stackers
Cucumber Stackers are an easy and fun addition to school lunches that your kids will love!
Ingredients
- 2 cucumber Persian
- 4 cheddar cheese slices
- 4 deli meat favorite
Instructions
- Peel skin of cucumber into alternate strips.
- Slice the cucumbers into 1/4 inch thick rounds.
- Use a small flower or circle shaped cookie cutter to cut the cheese and deli meat into shapes.
- Layer in this order: cucumber slice, cheese, deli meat, cheese, deli meat, and top with another cucumber slice. Repeat with remaining ingredients.
Nutrition Information
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 80
% Daily Value*
| Calories | 80kcal | 4% |
| Carbohydrates | 2g | 1% |
| Protein | 5g | 10% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 20mg | 7% |
| Sodium | 207mg | 9% |
| Potassium | 71mg | 2% |
| Fiber | 0.1g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 200IU | 4% |
| Vitamin C | 1mg | 1% |
| Calcium | 126mg | 13% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.