Cucumber Tomato Salad
Cucumber Tomato Salad is a super simple salad that packs a punch of flavor. You'll love the delicious lemon dill dressing!
Ingredients
- 2 medium English cucumber diced
- 1 pint tomatoes quartered, cherry or grape
- 1 medium red onion diced
- 2 tablespoons extra virgin olive oil
- 2 tablespoons lemon juice
- 1 tablespoon apple cider vinegar
- 1 teaspoon granulated sugar or honey
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons dill minced fresh
Instructions
- In a large bowl, toss together cucumber, tomatoes, and onion.
- In a small bowl, whisk together olive oil, lemon juice, vinegar, sugar, salt, pepper, and dill.
- Pour over cucumbers and toss to combine.
- Cover and refrigerate at least 1 hour before serving.
Nutrition Information
Nutrition Facts
Serving: 6 Servings
Amount Per Serving
Calories 83
% Daily Value*
| Calories | 83kcal | 4% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Sodium | 399mg | 17% |
| Potassium | 345mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 500IU | 10% |
| Vitamin C | 24.1mg | 27% |
| Calcium | 29mg | 3% |
| Iron | 0.8mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.