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Curry Powder Recipe
5 from 2 votes

Curry Powder Recipe

My Curry Powder Recipe is just what your pantry is missing! Take just 10 minutes to prep this brilliant blend of delicious Indian spices.

Prep Time
5 mins
Total Time
5 mins
Servings: 1 cup
Calories: 597 kcal
Course: Condiments
Cuisine: Indian

Ingredients

  • 3 tablespoons Turmeric ground
  • 2 tablespoons cumin ground
  • 2 tablespoons ground coriander
  • 2 teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • 1 teaspoon mustard powder dry
  • 1 teaspoon fenugreek ground
  • 1/2 teaspoon black pepper ground
  • 1/2 teaspoon ground cardamom
  • 1/8 teaspoon cayenne pepper

Instructions

    Cup of Yum
  1. Whisk the spices together, or for a finer powder, spice grinder. Store in an airtight container. Use within three months for maximum freshness.

Notes

  • Nutritional information based on 1/2 cup total.

Nutrition Information

Calories 597kcal (30%) Carbohydrates 101g (34%) Protein 22g (44%) Fat 24g (37%) Saturated Fat 4g (20%) Sodium 110mg (5%) Potassium 3055mg (65%) Fiber 40g (160%) Sugar 4g (8%) Vitamin A 824IU (16%) Vitamin C 28mg (31%) Calcium 808mg (81%) Iron 64mg (356%)

Nutrition Facts

Serving: 1 cup

Amount Per Serving

Calories 597

% Daily Value*

Calories 597kcal 30%
Carbohydrates 101g 34%
Protein 22g 44%
Fat 24g 37%
Saturated Fat 4g 20%
Sodium 110mg 5%
Potassium 3055mg 65%
Fiber 40g 160%
Sugar 4g 8%
Vitamin A 824IU 16%
Vitamin C 28mg 31%
Calcium 808mg 81%
Iron 64mg 356%

* Percent Daily Values are based on a 2,000 calorie diet.

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