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Dairy Free Pumpkin Chai Latte
Perfect for any time of day, this recipe delivers great flavor effortlessly.
Prep Time
10 mins
Total Time
10 mins
Servings: 2 servings
Calories: 68 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 1 1/2 cup unsweetened vanilla almond milk (12 fl oz)
- 3/4 cup water (6 fl oz)
- 2 scoops Naked Nutrition Collagen Peptides Protein Powder (19 grams)
- 3 tbsp pumpkin puree (30 grams)
- 3 chai tea bags
- 1/2 tsp pumpkin spice
- 90 mg pure Stevia powder (adjust to desired level of sweetness)
- Optional: 1/2 tsp maple extract
Instructions
- Heat water in tea kettle or microwave until it is on the verge of boiling (about 1 1/2 to 2 minutes in the microwave). Add tea bags. Steep for 4 minutes before straining out tea bags. Pour brewed tea into 2 serving glasses. Set aside.
- Heat almond milk, pumpkin puree, pumpkin spice, and Stevia in a small pot over the stove or in a microwave safe dish until hot, but not boiling (about 1 to 1 1/2 minutes in the microwave). A 2 or 3 cup measuring cup works well for the next step!
- Add collagen to the hot milk. Using a milk frother or electric whisk, froth the mixture until well combined and a frothy head has formed on top of the milk.
- Divide the milk mixture between the two serving glasses.
- If desired, top with whipped Silk Dairy Free Heavy Whipping Cream and sprinkle with extra pumpkin spice before serving.
Cup of Yum
Notes
- Click here or scan the barcode below to log this food in My Fitness Pal.
Nutrition Information
Serving
10fl oz
Calories
68kcal
(3%)
Carbohydrates
2g
(1%)
Protein
10g
(20%)
Fat
2g
(3%)
Sodium
178mg
(7%)
Potassium
26mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 68
% Daily Value*
| Serving | 10fl oz | |
| Calories | 68kcal | 3% |
| Carbohydrates | 2g | 1% |
| Protein | 10g | 20% |
| Fat | 2g | 3% |
| Sodium | 178mg | 7% |
| Potassium | 26mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.