4.7 from 9 votes
Danubio
Danubio - Soft Buns filled with Ham and Cheese from the Italian town of Naples.
Prep Time
5 hrs 30 mins
Cook Time
25 mins
Total Time
5 hrs 55 mins
Course:
Bread
Cuisine:
Italian
Ingredients
- 500 gms all-purpose flour 4 cups, plain
- 150 ml milk lukewarm, 2/3 cup
- 100 gms butter softened, ½ cup
- 2 egg beaten
- 7 gms active dry yeast 2 tsp
- 30 gms sugar 2 tbsp
- 10 gms salt 2/3 tbsp
- 200 gms ham chopped, 7 oz
- 200 gms cheese chopped (provola, scamorza, provolone, mozzarella, Swiss, 7 oz
- 1 egg to brush, 1 tbsp milk
- 1 milk to brush, 1 tbsp milk