
0 from 27 votes
Dark Chocolate Almond Butter Cups
Homemade Dark Chocolate Almond Butter Cups ~ because nobody should have to choose between healthy and dessert!
Prep Time
15 mins
chilling
30 mins
Total Time
45 mins
Servings: 12 servings
Calories: 353 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 20 ounces bittersweet chocolate chips
- 12 Tbsp almond butter
- Assorted Dried Fruit cut in small dice
- assorted nuts chopped
- assorted seeds
- shredded coconut
Instructions
- Place half the chocolate chips in a microwave safe bowl and microwave on full power for a minute. Stir, and if the chocolate is not completely melted, microwave for further short 15 second bursts until it is completely melted.
- Spoon about 1 1/2 tablespoons of chocolate into each of 12 cupcake wrapper molds. Nudge the chocolate up the side of the wrapper about 1/2 – 3/4 of an inch, to form the sides of the cup. Refrigerate until firm.
- Spoon about a tablespoon of almond butter into the bottom of each hardened chocolate cup. Spread it flat.
- Melt the remaining bag of chocolate in the same bowl (there will be some remaining melted chocolate left in the bowl, that's fine.) Working in batches, spoon enough melted chocolate onto each cup to cover the peanut butter.
- Arrange your toppings over the surface of each cup. Refrigerate again until the chocolate is firm.
- Enjoy!
Cup of Yum
Nutrition Information
Calories
353kcal
(18%)
Carbohydrates
30g
(10%)
Protein
7g
(14%)
Fat
24g
(37%)
Saturated Fat
14g
(70%)
Polyunsaturated Fat
2g
Monounsaturated Fat
5g
Cholesterol
0.5mg
(0%)
Sodium
52mg
(2%)
Potassium
419mg
(12%)
Fiber
3g
(12%)
Sugar
17g
(34%)
Vitamin A
5IU
(0%)
Vitamin C
0.2mg
(0%)
Calcium
199mg
(20%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 353
% Daily Value*
Calories | 353kcal | 18% |
Carbohydrates | 30g | 10% |
Protein | 7g | 14% |
Fat | 24g | 37% |
Saturated Fat | 14g | 70% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 5g | 25% |
Cholesterol | 0.5mg | 0% |
Sodium | 52mg | 2% |
Potassium | 419mg | 9% |
Fiber | 3g | 12% |
Sugar | 17g | 34% |
Vitamin A | 5IU | 0% |
Vitamin C | 0.2mg | 0% |
Calcium | 199mg | 20% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.