5 from 12 votes
Dark Chocolate Almond Clusters
Dark Chocolate Almond Clusters combine bittersweet chocolate with raw almonds and toasted shredded coconut for a rich, crunchy treat. The chocolate is melted and flavored with vanilla and coconut oil to achieve a smooth consistency, then mixed with almonds and topped with toasted coconut flakes before chilling to harden. These clusters offer a satisfying texture contrast with glossy chocolate coating and nutty bites, suitable for snacking or gifting.
Prep Time
20 mins
Cook Time
30 mins
Total Time
50 mins
Servings:
12
to 18 clusters, depending on size
Calories:
213 kcal
Course:
Dessert, Snacks
Cuisine:
American
Ingredients
- 1/4 cup coconut shredded flakes
- 4 ounces bittersweet chocolate chopped
- 3 teaspoons coconut oil
- 1/2 teaspoon vanilla extract
- 2 cups almonds raw, unsalted
Instructions
- Line a baking sheet with parchment paper; set aside.
- Place the shredded coconut in a small skillet. Cook over medium heat, stirring frequently, until the flakes are golden brown; set aside.
- Melt the chopped chocolate and coconut oil in a heatproof bowl set over a pot of simmering water. Once melted, add vanilla and stir. Remove from heat and let cool 10 minutes, until slightly thickened.
- Stir the almonds into the chocolate then spoon mounds onto the prepared baking sheet. Sprinkle with toasted coconut. Place in the refrigerator for at least 30 minutes until hardened.
Cup of Yum
Notes
- Store clusters in a sealed container in the refrigerator for up to one week to keep them fresh.
- Substitute bittersweet chocolate with dairy-free, semi-sweet, or milk chocolate according to preference.
- Roasted, salted almonds can be used instead of raw almonds, though this will change the flavor profile slightly.
- You may omit the coconut and sprinkle with sea salt instead for a different taste.
Nutrition Information
Serving
0g
Calories
213kcal
(11%)
Carbohydrates
10g
(3%)
Protein
5g
(10%)
Fat
17g
(26%)
Saturated Fat
4g
(20%)
Cholesterol
0mg
(0%)
Sodium
1mg
(0%)
Potassium
232mg
(5%)
Fiber
3g
(12%)
Sugar
4g
(8%)
Vitamin A
5IU
(0%)
Calcium
69mg
(7%)
Iron
1.5mg
(8%)
Nutrition Facts
Serving: 12 to 18 clusters, depending on size
Amount Per Serving
Calories 213
% Daily Value*
| Serving | 0g | |
| Calories | 213kcal | 11% |
| Carbohydrates | 10g | 3% |
| Protein | 5g | 10% |
| Fat | 17g | 26% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 0mg | 0% |
| Sodium | 1mg | 0% |
| Potassium | 232mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 4g | 8% |
| Vitamin A | 5IU | 0% |
| Calcium | 69mg | 7% |
| Iron | 1.5mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.