
5.0 from 3 votes
Dark Chocolate and Pecan Cookies
Today, Rachel from Rachel Cooks is here to share her recipe for Dark Chocolate and Pecan Cookies.
Prep Time
45 mins
Cook Time
45 mins
Total Time
55 mins
Servings: 24 cookies
Calories: 208 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 cups all-purpose flour
- 1 tablespoon cornstarch
- ¾ teaspoon salt
- 1 teaspoon baking soda
- ½ teaspoon ground cinnamon
- ¾ cup brown sugar
- ¾ cup unsalted butter softened
- ½ cup granulated sugar
- 1 large egg
- 1 tablespoon vanilla extract
- 1 cup Chopped Pecans
- 1 cup dark chocolate chips
Instructions
- In a bowl, mix together flour, cornstarch, salt, baking soda, and cinnamon. Set aside.
- In the bowl of a stand mixer (or using a hand mixer), cream together butter and both sugars on medium speed until light and fluffy (2-3 minutes). With the mixer on low, add in egg and vanilla. Return mixer to medium and mix until incorporated. Scrape sides as needed.
- With the mixer back on low, add dry ingredient mixture gradually until dough forms. Stir in chocolate chips and pecans by hand. Refrigerate dough for at least 30 minutes. Preheat oven to 350 degrees Fahrenheit and line baking sheets with parchment paper or Silpat and set aside.
- Form balls from approximately 1 tablespoon of dough. Bake for 9-11 minutes or until edges are just barely golden. Remove from oven and let cool for a couple of minutes on baking sheet before removing and placing on wire rack to finish cool. Store in airtight container.
Cup of Yum
Notes
- Freeze cookies by placing in a zip top bag or airtight container.
Nutrition Information
Serving
1cookie
Calories
208kcal
(10%)
Carbohydrates
24g
(8%)
Protein
2g
(4%)
Fat
12g
(18%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.2g
Cholesterol
22mg
(7%)
Sodium
132mg
(6%)
Potassium
92mg
(3%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Vitamin A
191IU
(4%)
Vitamin C
0.1mg
(0%)
Calcium
36mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24cookies
Amount Per Serving
Calories 208
% Daily Value*
Serving | 1cookie | |
Calories | 208kcal | 10% |
Carbohydrates | 24g | 8% |
Protein | 2g | 4% |
Fat | 12g | 18% |
Saturated Fat | 6g | 30% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 3g | 15% |
Trans Fat | 0.2g | 10% |
Cholesterol | 22mg | 7% |
Sodium | 132mg | 6% |
Potassium | 92mg | 2% |
Fiber | 1g | 4% |
Sugar | 14g | 28% |
Vitamin A | 191IU | 4% |
Vitamin C | 0.1mg | 0% |
Calcium | 36mg | 4% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.