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Deep Dish Reeses Peanut Butter Cookie Skillet
From ingredients to enjoyment, this recipe makes it easy to create something wonderful.
Servings: 10 pieces
Calories: 358 kcal
Course:
Dessert
Ingredients
- ½ cup butter softened
- ½ cup natural peanut butter
- ½ cup granulated sugar
- ½ cup packed brown sugar
- ½ teaspoon baking soda
- 1 teaspoon baking powder
- 1 egg
- 1 tbsp vanilla extract
- 1 ¼ cups all-purpose flour
- ½ cup semi-chocolate chips
- ½ mini Reese's cups quartered, reserve half for topping
Instructions
- Preheat oven to 375 degrees F. Line a cast iron skillet with parchment paper and set aside.
- In a stand mixer or large bowl, cream together the butter and peanut butter for 1 minute, or until just mixed. add the sugar, brown sugar, baking soda and baking powder and mix again until incorporated. Scrape down the sides of the bowl as needed.
- Add the egg, vanilla extract and flour and mix until combined and no flour clumps remain, 1 minute.
- Fold in the chocolate chips and Reese's just until mixed through.
- Add dough to the prepared cast iron skillet. Sprinkle with remaining Reese's.
- Place in preheated oven and bake for 25 to 30 minutes, until toothpick inserted comes out clean.
Cup of Yum
Nutrition Information
Calories
358kcal
(18%)
Carbohydrates
40g
(13%)
Protein
6g
(12%)
Fat
19g
(29%)
Saturated Fat
9g
(45%)
Cholesterol
41mg
(14%)
Sodium
207mg
(9%)
Potassium
212mg
(6%)
Fiber
1g
(4%)
Sugar
25g
(50%)
Vitamin A
305IU
(6%)
Calcium
45mg
(5%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 10pieces
Amount Per Serving
Calories 358
% Daily Value*
| Calories | 358kcal | 18% |
| Carbohydrates | 40g | 13% |
| Protein | 6g | 12% |
| Fat | 19g | 29% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 41mg | 14% |
| Sodium | 207mg | 9% |
| Potassium | 212mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 25g | 50% |
| Vitamin A | 305IU | 6% |
| Calcium | 45mg | 5% |
| Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.