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Dehydrated Cherries In Air Fryer

Dehydrated Cherries. Let me show you how easy it is to dry cherries at home using the dehydrator setting on your air fryer.

Prep Time
25 mins
Cook Time
9 hrs
Total Time
9 hrs 25 mins
Servings: 2
Calories: 158 kcal
Course: Snacks
Cuisine: International

Ingredients

Kitchen Gadgets:
  • Air Fryer Oven
  • Cherry Pitter
Dehydrated Cherry Ingredients:
  • 500 g fresh cherries

Instructions

    Cup of Yum
  1. Wash your cherries and then pat them dry. Use a knife to remove the tops of the cherries and the stalks. Load into the cherry pitter.
  2. Use your cherry pitter to remove the stones.
  3. Transfer your cherries to your air fryer oven trays and spread out making sure none are on top of one another.
  4. Place in the air fryer oven on the top shelf (or use all shelves) and air fry for 9 hours at 55c/130f. Allow to cool before transferring to storage containers for later.

Notes

  • Setting. Note that the Power Air Fryer Oven has a weird set up. You have to press fruit and then adjust the time up to 55c and then adjust the cook time.
  • Thanks for reading our dehydrated cherries recipe on Recipe This. We have many more Air Fryer recipes for you to check out next. Though if you would like more fruit, then I recommend you try our air fryer baked oatmeal.

Nutrition Information

Calories 158kcal (8%) Carbohydrates 40g (13%) Protein 3g (6%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Potassium 555mg (16%) Fiber 5g (20%) Sugar 32g (64%) Vitamin A 160IU (3%) Vitamin C 18mg (20%) Calcium 33mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 158

% Daily Value*

Calories 158kcal 8%
Carbohydrates 40g 13%
Protein 3g 6%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Potassium 555mg 12%
Fiber 5g 20%
Sugar 32g 64%
Vitamin A 160IU 3%
Vitamin C 18mg 20%
Calcium 33mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.