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5.0 from 9 votes

Delicious Pasta With Clams And Scallops - Recipe Tutorial

This Pasta With Clams And Scallops is ready in 30 minutes or less! The perfect quick & flavorful dinner idea for your family and friends. Loaded with flavor

Prep Time
6 mins
Cook Time
6 mins
Total Time
21 mins
Servings: 6 servings
Calories: 392 kcal
Course: Main Course
Cuisine: Italian

Ingredients

  • 1 Lb Spaghetti
  • 2 Cloves garlic crushed
  • 1 onion chopped
  • 1/2 cup white wine your favorite brand
  • 1 Cup tomato cocktail
  • 3 lbs Clams washed
  • 1 lb scallops
  • 2-3 tablespoons parsley chopped
  • salt and pepper to taste
  • olive oil

Instructions

    Cup of Yum
  1. Bring a big pot of salted water to a boil
  2. Add a splash of oil and the pasta.
  3. Cook al dente (7-8 minutes) and drain
  4. Meanwhile, heat a big skillet to medium and add 2 tablespoons of olive oil
  5. Add the onions and cook for 2-3 minutes
  6. Add the garlic and cook for 1-2 more minutes
  7. Pour in the wine and Clamato. Let it cook for a cook until the sauce starts simmering
  8. Throw in the clams and cover with a lid. Reduce heat to medium-low. Cook for 5-6 minutes
  9. In the mean time, season the scallops with salt and pepper
  10. Heat a skillet with 1 tablespoon of olive oil to medium-high heat
  11. Saute the scallops on both sides until golden
  12. Remove the lid from the tomato sauce and remove all clams that haven't opened
  13. Check for seasoning and add salt if needed
  14. Add the drained pasta, scallops and parsley
  15. Mix with a spoon until all the ingredients are combined and the sauce it thick
  16. Serve and enjoy!

Nutrition Information

Calories 392kcal (20%) Carbohydrates 63g (21%) Protein 24g (48%) Fat 1g (2%) Cholesterol 28mg (9%) Sodium 510mg (21%) Potassium 441mg (13%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 335IU (7%) Vitamin C 9.1mg (10%) Calcium 46mg (5%) Iron 2.2mg (12%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 392

% Daily Value*

Calories 392kcal 20%
Carbohydrates 63g 21%
Protein 24g 48%
Fat 1g 2%
Cholesterol 28mg 9%
Sodium 510mg 21%
Potassium 441mg 9%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 335IU 7%
Vitamin C 9.1mg 10%
Calcium 46mg 5%
Iron 2.2mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.