5.0 from 3 votes
Diced Potatoes in Air Fryer
From crispy home fries to a delicious dinner accompaniment, make the perfect potatoes quick and easy!
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4
Calories: 75 kcal
Course:
Breakfast , Appetizer
Cuisine:
American
Ingredients
- 8 ounces diced potato cubes cut 1/2 inch
- 1 tablespoon olive oil
- 1 teaspoon of dried thyme or your seasoning of choice
- 1/4 teaspoon salt
- Air fryer safe cooking spray optional
Instructions
- Lightly coat the air fryer basket with cooking spray to prevent sticking.
- Preheat the air fryer to 400°F to ensure a quick and even cooking process.
- Toss the diced potatoes with olive oil and thyme in a bowl and ensure they are evenly coated.
- Arrange the seasoned potato cubes in a single layer in the air fryer basket.
- Cook the potatoes at 400°F for 8-10 minutes, shaking the basket halfway through.
- Check the potatoes for doneness and cook for an additional minute if needed, you want them crispy.
Cup of Yum
Nutrition Information
Calories
75kcal
(4%)
Carbohydrates
10g
(3%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
3g
Sodium
149mg
(6%)
Potassium
242mg
(7%)
Fiber
1g
(4%)
Sugar
0.4g
(1%)
Vitamin A
25IU
(1%)
Vitamin C
12mg
(13%)
Calcium
9mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 75
% Daily Value*
| Calories | 75kcal | 4% |
| Carbohydrates | 10g | 3% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 149mg | 6% |
| Potassium | 242mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 0.4g | 1% |
| Vitamin A | 25IU | 1% |
| Vitamin C | 12mg | 13% |
| Calcium | 9mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.