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5.0 from 3 votes

Dijonnaise Recipe

This Dijonnaise Recipe is easy to make and provides a tasty boost to sandwiches, chicken tenders, and many of your other favorite dishes.

Prep Time
5 mins
Additional Time
30 mins
Total Time
35 mins
Servings: 4
Calories: 195 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1/2 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 1 1/4 teaspoons fresh lemon juice
  • fine sea salt to taste

Instructions

    Cup of Yum
  1. In a bowl, combine mayonnaise, Dijon mustard, and lemon juice.
  2. Add salt. Stir the mixture until smooth and well combined. Adjust seasonings as needed.
  3. Cover and refrigerate for at least 30 minutes before serving.

Nutrition Information

Calories 195kcal (10%) Carbohydrates 1g (0%) Protein 1g (2%) Fat 21g (32%) Saturated Fat 3g (15%) Polyunsaturated Fat 13g Monounsaturated Fat 5g Trans Fat 0.1g Cholesterol 12mg (4%) Sodium 260mg (11%) Potassium 18mg (1%) Fiber 0.3g (1%) Sugar 0.3g (1%) Vitamin A 24IU (0%) Vitamin C 1mg (1%) Calcium 7mg (1%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 195

% Daily Value*

Calories 195kcal 10%
Carbohydrates 1g 0%
Protein 1g 2%
Fat 21g 32%
Saturated Fat 3g 15%
Polyunsaturated Fat 13g 76%
Monounsaturated Fat 5g 25%
Trans Fat 0.1g 5%
Cholesterol 12mg 4%
Sodium 260mg 11%
Potassium 18mg 0%
Fiber 0.3g 1%
Sugar 0.3g 1%
Vitamin A 24IU 0%
Vitamin C 1mg 1%
Calcium 7mg 1%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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