5.0 from 6 votes
Dill Seasoning
Dill Seasoning is a simple, tasty blend of dried herbs and dill. It makes a delicious, flavorful, versatile spice mix to season many dishes!
Prep Time
5 mins
Total Time
5 mins
Servings: 15
Calories: 11 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 3 tablespoons Dried onion flakes
- 3 tablespoons dried parsley
- 2 tablespoons dried minced garlic
- 1 tablespoon dried dill
- 2 teaspoons dried chives
- 1 tablespoon sea salt
Instructions
- Add all of the dried ingredients to a small bowl.
- Combine using a whisk until all of the ingredients are incorporated.
- Using a funnel, add the dill seasoning to an airtight jar or container and store in the pantry to use whenever you need.
Cup of Yum
Notes
- This is a seriously versatile spice blend! Try it on:
- French fries
- Roasted potatoes
- Scrambled eggs
- Popcorn
- Roasted vegetables
- Meats and fish
- Cream cheese bagels
- Potato Salad
- Devilled Eggs
Nutrition Information
Calories
11kcal
(1%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
469mg
(20%)
Potassium
66mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
469IU
(9%)
Vitamin C
6mg
(7%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 11
% Daily Value*
| Calories | 11kcal | 1% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 469mg | 20% |
| Potassium | 66mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 469IU | 9% |
| Vitamin C | 6mg | 7% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.