0 from 33 votes
Double Chocolate Banana Muffins
These Bakery-Style Double Chocolate Banana Muffins are fluffy and flavorful!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 12 muffins
Calories: 251 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 1.5 cups all purpose flour (180 grams)
- 1 cup coconut sugar
- ¼ cup cocoa powder
- 1 tsp baking soda
- ½ tsp salt
- ¼ tsp baking powder
- 1 cup mashed super-ripe banana
- ⅓ cup plain greek yogurt
- 1 large egg
- ¼ cup avocado oil or melted coconut oil
- 1.5 TBSP applesauce
- 3/4-1 cup mini semi-sweet chocolate chips
Instructions
- Preheat oven to 350°F.
- Whisk together the first six ingredients in a large bowl: flour, sugar, cocoa powder, baking soda, salt, and baking powder.
- In a medium bowl, whisk together banana, yogurt, oil, applesauce, and egg until blended.
- Add to your flour mixture and stir just until moistened.
- Fold in chocolate chips.
- Grab a muffin pan fit for a dozen and line with paper or parchment muffin cups three-fourths full.
- Bake on center rack until a toothpick inserted in center comes out clean, approx. 20-25 minutes.
- Cool 5 minutes in pan, then transfer to a wire rack. Serve warm.
Cup of Yum
Notes
- Extra muffins may be frozen and reheated for a rainy day treat or individually wrapped and stored at room temperature for a few days.
- Nutrition Facts below are estimated using an online recipe nutrition calculator. Adjust as needed and enjoy!
Nutrition Information
Calories
251kcal
(13%)
Carbohydrates
36g
(12%)
Protein
4g
(8%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Cholesterol
15mg
(5%)
Sodium
238mg
(10%)
Potassium
196mg
(6%)
Fiber
3g
(12%)
Sugar
16g
(32%)
Vitamin A
35IU
(1%)
Vitamin C
1mg
(1%)
Calcium
26mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 12muffins
Amount Per Serving
Calories 251
% Daily Value*
| Calories | 251kcal | 13% |
| Carbohydrates | 36g | 12% |
| Protein | 4g | 8% |
| Fat | 11g | 17% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 15mg | 5% |
| Sodium | 238mg | 10% |
| Potassium | 196mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 16g | 32% |
| Vitamin A | 35IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 26mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.