
5.0 from 15 votes
Dr. Pepper BBQ Sauce
Dr Pepper BBQ Sauce is a thick, sticky sweet sauce perfect for grilled chicken, brisket, or pulled pork with cherry, sweet and spicy flavors.
Prep Time
5 mins
Cook Time
5 mins
Total Time
45 mins
Servings: 12 servings
Calories: 90 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 tablespoon vegetable oil
- 1/2 yellow onion , diced
- 12 ounces Dr. Pepper , 1 can (1 1/2 cups)
- 15 ounces tomato sauce , or crushed tomatoes
- 3/4 cup brown sugar , packed
- 1/4 cup apple cider vinegar
- 2 tablespoons Worcestershire sauce
- 1/2 teaspoon kosher salt
- 1/2 teaspoon paprika
- 1/4 teaspoon coarse ground black pepper
- 1 teaspoon cornstarch
Instructions
- Add oil to a dutch oven on medium heat.
- Add the onions and cook until they start to brown, stirring occasionally, about 5-6 minutes.
- Add in the Dr. Pepper, tomato sauce, brown sugar, apple cider vinegar, Worcestershire sauce, salt, pepper and cornstarch stir until combined.
- Cook for 30-35 minutes until the mixture has cooked down by half and thickened.
- Use hot or store in the refrigerator.
Cup of Yum
Nutrition Information
Calories
90kcal
(5%)
Carbohydrates
20g
(7%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
334mg
(14%)
Potassium
180mg
(5%)
Fiber
1g
(4%)
Sugar
19g
(38%)
Vitamin A
194IU
(4%)
Vitamin C
3mg
(3%)
Calcium
22mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 90
% Daily Value*
Calories | 90kcal | 5% |
Carbohydrates | 20g | 7% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Sodium | 334mg | 14% |
Potassium | 180mg | 4% |
Fiber | 1g | 4% |
Sugar | 19g | 38% |
Vitamin A | 194IU | 4% |
Vitamin C | 3mg | 3% |
Calcium | 22mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.