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Dr Pepper Steak Bites

These Dr Pepper Steak Bites are a flavor-packed dish that’s as easy as it is delicious. The soda tenderizes the meat and creates a caramelized glaze with sweet and savory notes. With minimal prep and bold flavor, these steak bites are perfect for a quick dinner or party appetizer that everyone will rave about. No need to marinate for hours—just cook and enjoy!

Prep Time
5 mins
Cook Time
6 hrs
Total Time
6 hrs 5 mins
Servings: 4 servings
Calories: 659 kcal
Course: Dinner

Ingredients

  • 2 pounds steak cut into bite size pieces (sirloin, London broil, chuck roast or stew beef)
  • 1 cup Dr. Pepper
  • ¼ cup honey
  • ¼ cup brown sugar
  • ½ cup BBQ sauce
  • 2 Tablespoons Worcestershire sauce 
  • 3 cloves garlic minced
  • ½ teaspoon black pepper
  • 2 Tablespoons cornstarch
  • 2 Tablespoons water

Instructions

    Cup of Yum
  1. In a large skillet over medium high heat, sear the steak bites quickly just a few seconds on each side. You just want to get a little color on the outside.
  2. Add the steak bites to the slow cooker.
  3. In a mixing bowl combine the Dr. Pepper, honey, brown sugar, BBQ sauce, Worcestershire sauce, garlic and black pepper.
  4. Pour the sauce all over the steak bites.
  5. Cover and cook on low for 4-6 hours or until the steak bites are fork tender.
  6. If the sauce is too thin at the end of cooking, combine the water with the cornstarch and stir that into the sauce to thicken it up.

Notes

  • Store leftovers in the refrigerator in an airtight container for 3 days.

Nutrition Information

Calories 659kcal (33%) Carbohydrates 59g (20%) Protein 46g (92%) Fat 26g (40%) Saturated Fat 10g (50%) Polyunsaturated Fat 2g Monounsaturated Fat 11g Cholesterol 123mg (41%) Sodium 583mg (24%) Potassium 801mg (23%) Fiber 1g (4%) Sugar 36g (72%) Vitamin A 122IU (2%) Vitamin C 2mg (2%) Calcium 55mg (6%) Iron 5mg (28%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 659

% Daily Value*

Calories 659kcal 33%
Carbohydrates 59g 20%
Protein 46g 92%
Fat 26g 40%
Saturated Fat 10g 50%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 11g 55%
Cholesterol 123mg 41%
Sodium 583mg 24%
Potassium 801mg 17%
Fiber 1g 4%
Sugar 36g 72%
Vitamin A 122IU 2%
Vitamin C 2mg 2%
Calcium 55mg 6%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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