4.5 from 6 votes
Dried Apples
A taste of the past, delicious in the present, a gift for the future.
Prep Time
15 mins
Cook Time
2 hrs 30 mins
Total Time
2 hrs 45 mins
Servings:
8
servings
Calories:
24 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 2 Fuji apples
- 1 teaspoon ground cinnamon
Instructions
- Preheat oven to 200°F. Line two large baking sheets with parchment paper.
- Wash and dry apples. Core the apples and slice them into thin rounds, about 1/8-inch thick, using a mandoline for consistency.
- Arrange apple slices in a single layer on the prepared baking sheets. Sprinkle evenly with cinnamon.
- Bake in the preheated oven for 1 hour. Flip apple slices and continue baking for another 1.5 hours, or until the apple slices are dried out but still pliable. Cool completely on wire racks.
Cup of Yum
Nutrition Information
Calories
24kcal
(1%)
Carbohydrates
6g
(2%)
Protein
0.1g
(0%)
Fat
0.1g
(0%)
Saturated Fat
0.01g
(0%)
Polyunsaturated Fat
0.02g
(0%)
Monounsaturated Fat
0.004g
(0%)
Sodium
0.5mg
(0%)
Potassium
50mg
(1%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
25IU
(1%)
Vitamin C
2mg
(2%)
Calcium
5mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 8 servings
Amount Per Serving
Calories 24
% Daily Value*
| Calories | 24kcal | 1% |
| Carbohydrates | 6g | 2% |
| Protein | 0.1g | 0% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.01g | 0% |
| Polyunsaturated Fat | 0.02g | 0% |
| Monounsaturated Fat | 0.004g | 0% |
| Sodium | 0.5mg | 0% |
| Potassium | 50mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 25IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 5mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.