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Dulce de Leche Chocolate Mousse

There is something magical about chocolate mousse, and when you add dulce de leche or caramel, you bring your senses to the next level of divine sweetness

Prep Time
15 mins
Additional Time
4 hrs
Total Time
4 hrs 15 mins
Servings: 6 people
Calories: 601 kcal
Course: Dessert
Cuisine: International

Ingredients

  • 1 ½ cups whole milk
  • 1 ½ cups dulce de Leche home-made Dulce de Leche (recipe below) or 1 (13 1/2 ounces) can dulce de leche
  • 6 ounces bittersweet chocolate (72% +) finely chopped
  • 1 cup heavy cream
  • whipped cream - optional whipped cream optional
HOMEMADE DULCE DE LECHE
  • 4 cups whole milk
  • 1 ¼ cups sugar
  • ¼ teaspoon baking soda
  • 1 teaspoon vanilla

Instructions

PREPARATION FOR DULCE DE LECHE CHOCOLATE MOUSSE
    Cup of Yum
  1. In a heavy medium saucepan, heat the milk and the dulce de leche, stirring until well blended. Add the chocolate and whisk until chocolate is melted and the mixture is smooth. Allow to cool.
  2. In a medium bowl beat the heavy cream with an electric mixer until it forms soft peaks. Gently fold the heavy cream into the cooled chocolate mixture.
  3. Divide into 6 decorative glasses and refrigerate until firm, about 4 hours.
PREPARATION FOR HOMEMADE DULCE DE LECHE
  1. Stir together the milk, sugar, and baking soda in a heavy 3 to 4 quarts saucepan. Bring to a boil, then reduce the heat and simmer uncovered, stirring occasionally, until caramelized, golden color, and thickened, about 1 ½ to 2 hours. After about 1 hour stir more often as milk caramelizes and burns. Stir in 1 teaspoon vanilla.
  2. Transfer to a bowl to cool

Nutrition Information

Calories 601kcal (30%) Carbohydrates 69g (23%) Protein 10g (20%) Fat 33g (51%) Saturated Fat 20g (100%) Cholesterol 78mg (26%) Sodium 160mg (7%) Potassium 486mg (14%) Fiber 2g (8%) Sugar 63g (126%) Vitamin A 960IU (19%) Vitamin C 1mg (1%) Calcium 296mg (30%) Iron 2mg (11%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 601

% Daily Value*

Calories 601kcal 30%
Carbohydrates 69g 23%
Protein 10g 20%
Fat 33g 51%
Saturated Fat 20g 100%
Cholesterol 78mg 26%
Sodium 160mg 7%
Potassium 486mg 10%
Fiber 2g 8%
Sugar 63g 126%
Vitamin A 960IU 19%
Vitamin C 1mg 1%
Calcium 296mg 30%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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