4.9 from 1,338 votes
Dulce de Leche Waffle Cake
This classic Eastern European waffle cake recipe features premade waffle layers alternated with sweet dulce de leche filling. Colorful, fun, and so festive!
Prep Time
20 mins
Total Time
20 mins
Servings: 8 Servings
Calories: 102 kcal
Course:
Dessert
Cuisine:
Russian , Ukrainian
Ingredients
- 12 oz dulce de Leche
- 1/2 cup unsalted butter softened
- 1 package cake wafers
Instructions
- Using a hand mixer or stand mixer, beat the dulce de leche and softened butter until smooth in consistency.
- Using a spatula, apply the dulce de leche mixture over a waffle cake layer. Stack on another layer and repeat until you have four cake layers (make sure to leave the top one plain).
- Cut the waffle cake into bite-sized pieces. Refrigerate the cookies until you're ready to serve them. Enjoy!
Cup of Yum
Nutrition Information
Calories
102kcal
(5%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
12g
(18%)
Saturated Fat
7g
(35%)
Cholesterol
31mg
(10%)
Sodium
2mg
(0%)
Sugar
1g
(2%)
Vitamin A
355IU
(7%)
Calcium
3mg
(0%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 102
% Daily Value*
| Calories | 102kcal | 5% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 12g | 18% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 31mg | 10% |
| Sodium | 2mg | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 355IU | 7% |
| Calcium | 3mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.