5.0 from 39 votes
Dunkin Donuts Avocado Toast
You can make Dunkin Donuts Avocado Toast at home with this easy copycat recipe.
Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 2
Calories: 392 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 medium avocado
- 1 teaspoon lemon juice
- salt to taste
- 2 lices sourdough bread, toasted until fairly brown but not burnt
- 1 or 2 lices bacon, cooked until crisp and crumbled into pieces (optional)
- 2 teaspoons everything Bagel seasoning
Instructions
- Mash the avocado in a bowl. Add the lemon juice and a pinch of salt. Mix well.
- Spread half of the avocado mixture on each slice of toasted sourdough.
- Sprinkle about 1 teaspoon of everything bagel seasoning over each slice.
- Serve the avocado toast as is, or add bacon on top.
Cup of Yum
Notes
- Always use ripe avocados (slightly soft when gently squeezed)
- Toast bread darker than usual for better structure
- Season avocado mixture gradually, tasting as you go
- Apply Everything Bagel Seasoning generously for authentic Dunkin taste
Nutrition Information
Calories
392kcal
(20%)
Carbohydrates
45g
(15%)
Protein
11g
(22%)
Fat
20g
(31%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
3g
Monounsaturated Fat
12g
Trans Fat
1g
Cholesterol
7mg
(2%)
Sodium
668mg
(28%)
Potassium
594mg
(17%)
Fiber
8g
(32%)
Sugar
2g
(4%)
Vitamin A
151IU
(3%)
Vitamin C
11mg
(12%)
Calcium
41mg
(4%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 392
% Daily Value*
| Calories | 392kcal | 20% |
| Carbohydrates | 45g | 15% |
| Protein | 11g | 22% |
| Fat | 20g | 31% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 12g | 60% |
| Trans Fat | 1g | 50% |
| Cholesterol | 7mg | 2% |
| Sodium | 668mg | 28% |
| Potassium | 594mg | 13% |
| Fiber | 8g | 32% |
| Sugar | 2g | 4% |
| Vitamin A | 151IU | 3% |
| Vitamin C | 11mg | 12% |
| Calcium | 41mg | 4% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.