5.0 from 6 votes
Dutch Oven Brownies
If you need a quick, delicious, and easy dessert when you're out camping, make brownies! Step-by-step directions for baking them in a dutch oven.
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 8 people
Calories: 500 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 brownie mix mixed to box instructions
Optional Toppings
- berries
- Caramel sauce
- chocolate sauce
- marshmallows
- Ice cream
Instructions
- Prepare boxed mix according to instructions.
- Pour mix into dutch oven, using a dutch oven liner if prefered.
- Place 4 hot coals under the dutch oven.
- Place 15-20 hot coals on top of the dutch ovne.
- Bake in a 12-inch dutch oven for 20-30 minutes, checking at 20 minutes to see if brownies are cooked through.
- Remove from heat when a toothpick comes out clean.
Cup of Yum
Notes
- Nutrition facts for this recipe will be reflected on the brownie mix you choose.
Nutrition Information
Calories
500kcal
(25%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
1mg
(0%)
Sugar
1g
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8people
Amount Per Serving
Calories 500
% Daily Value*
| Calories | 500kcal | 25% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 1mg | 0% |
| Sugar | 1g | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.