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5.0 from 24 votes

Dutch Oven Peach Cobbler

This Dutch Oven Peach Cobbler recipe, made with juicy fresh peaches, is deliciously sweet, hot and bubbly, and can be made over a campfire or in your oven at home.

Prep Time
30 mins
Cook Time
30 mins
Total Time
1 hr 15 mins
Servings: 6
Calories: 461 kcal
Course: Dessert
Cuisine: American

Ingredients

Peach Cobbler Filling
  • 8 fresh peaches, peeled and sliced
  • 1/2 cup sugar
  • 2 teaspoons cornstarch
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon nutmeg
  • 2 teaspoons lemon juice
  • 1/4 cup fresh blueberries
Peach Cobbler Topping
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup sugar
  • 1/4 cup butter, melted
  • 1/2 cup milk
Cinnamon-Sugar Topping
  • 2 tablespoons sugar
  • 1/2 teaspoon cinnamon

Instructions

    Cup of Yum
  1. Preheat oven to 350 Degrees F.
  2. Add the peaches to the Dutch Oven and then add the sugar, cinnamon, nutmeg, and cornstarch, lemon juice, and stir.
  3. Add the blueberries for color and sweetness.
  4. Bake in the oven for about 10 minutes.
  5. In a medium bowl, combine all-purpose flour, baking powder, salt, sugar, melted butter, and milk.
  6. Then drop spoonfuls of batter on top of the peach cobbler filling.
  7. Mix 2 tablespoons sugar with 1/2 teaspoon cinnamon in a small bowl.
  8. Spoon over the top of the peach cobbler.
  9. Bake in a preheated oven for 45 minutes.
  10. Serve hot with ice cream.

Nutrition Information

Calories 461kcal (23%) Carbohydrates 91g (30%) Protein 6g (12%) Fat 9g (14%) Saturated Fat 5g (25%) Cholesterol 22mg (7%) Sodium 273mg (11%) Potassium 653mg (19%) Fiber 4g (16%) Sugar 55g (110%) Vitamin A 920IU (18%) Vitamin C 14.4mg (16%) Calcium 130mg (13%) Iron 2.6mg (14%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 461

% Daily Value*

Calories 461kcal 23%
Carbohydrates 91g 30%
Protein 6g 12%
Fat 9g 14%
Saturated Fat 5g 25%
Cholesterol 22mg 7%
Sodium 273mg 11%
Potassium 653mg 14%
Fiber 4g 16%
Sugar 55g 110%
Vitamin A 920IU 18%
Vitamin C 14.4mg 16%
Calcium 130mg 13%
Iron 2.6mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.

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