5 from 3 votes
Dutch Oven Peach Cobbler
This sensational peach cobbler is beginner-friendly, delicious, and ready to serve in just over an hour.
Prep Time
20 mins
Cook Time
45 mins
Total Time
1 hr 5 mins
Servings:
8
servings
Calories:
268 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 8 peach peeled and sliced; large
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 tablespoon lemon juice
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup butter unsalted, melted
- 1/2 cup milk whole
- 2 tablespoons granulated sugar for topping
Instructions
- Preheat your oven to 350°F (175°C).
- In a Dutch oven, combine the sliced peaches, 1/4 cup sugar, cinnamon, nutmeg, and lemon juice. Mix well.
- In a separate bowl, whisk together the flour, baking powder, and salt. Stir in the melted butter and milk until just combined.
- Spoon the batter over the peach mixture in dollops. Spread gently to cover as much of the peaches as possible.
- Sprinkle the top with the remaining 2 tablespoons of sugar.
- Bake in the preheated oven for 45 minutes, or until the topping is golden brown and the peaches are bubbling. Remove from the oven, place on a wire rack, and allow to cool slightly.
- Serve warm, optionally with a scoop of vanilla ice cream or a dollop of whipped cream.
Cup of Yum
Nutrition Information
Calories
268kcal
(13%)
Carbohydrates
38g
(13%)
Protein
4g
(8%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.5g
(25%)
Cholesterol
32mg
(11%)
Sodium
100mg
(4%)
Potassium
280mg
(6%)
Fiber
3g
(12%)
Sugar
23g
(46%)
Vitamin A
869IU
(17%)
Vitamin C
7mg
(8%)
Calcium
55mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8 servings
Amount Per Serving
Calories 268
% Daily Value*
| Calories | 268kcal | 13% |
| Carbohydrates | 38g | 13% |
| Protein | 4g | 8% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 32mg | 11% |
| Sodium | 100mg | 4% |
| Potassium | 280mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 23g | 46% |
| Vitamin A | 869IU | 17% |
| Vitamin C | 7mg | 8% |
| Calcium | 55mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.