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Easter Bunny Butt Cupcakes

These Bunny Butt Cupcakes are so adorable and easy to make! This is a funfetti cake mix topped with sweet and creamy frosting.

Prep Time
15 mins
Cook Time
15 mins
Total Time
36 mins
Servings: 24 cupcakes
Calories: 245 kcal
Course: Dessert
Cuisine: American

Ingredients

Cupcakes:
  • 1 box Funfetti Cake Mix
  • 3 eggs
  • 1/2 cup oil
  • 1 cup water
Frosting:
  • 1 cup butter unsalted
  • 2 1/2 cup powder sugar
  • 2 tsp vanilla
  • 3-5 Tbsp heavy whipping cream
  • green food coloring
  • coconut shredded
  • mini pink marshmallows
  • royal icing bunny feet transfers

Instructions

Make the cupcakes...
    Cup of Yum
  1. Preheat the oven to 350 degrees.
  2. Make the cake batter according to the box.
  3. scoop batter into the cupcake liners in a cupcake pan.
  4. Bake the cupcakes at 350 degrees for 21 minutes.
  5. Remove from oven and let cool.
For Frosting...
  1. in a standing mixer, combine butter, powder sugar, vanilla, heavy whipping cream, and powder sugar.
  2. Mix until stiff peaks form.
  3. Split into two bowls, add green food coloring into one bowl.
  4. Scoop the green frosting fitted with the star tip and set aside.
  5. Scoop the regular frosting into the bag fitted with the round tip.
  6. Using the round tip, pipe a circle in the middle of the cupcake to make a "Tail".
  7. Dip the cupcake into the shredded coconut.
  8. Using the green frosting pipe "grass" around the tail.
  9. Add your mini pink marshmallow in the center.
  10. Place two bunny feet on the side's of the tail.
  11. Enjoy!

Nutrition Information

Serving 24 Calories 245kcal (12%) Carbohydrates 27g (9%) Protein 1g (2%) Fat 15g (23%) Saturated Fat 6g (30%) Cholesterol 43mg (14%) Sodium 126mg (5%) Potassium 10mg (0%) Fiber 1g (4%) Sugar 21g (42%) Vitamin A 295IU (6%) Calcium 14mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 24cupcakes

Amount Per Serving

Calories 245

% Daily Value*

Serving 24
Calories 245kcal 12%
Carbohydrates 27g 9%
Protein 1g 2%
Fat 15g 23%
Saturated Fat 6g 30%
Cholesterol 43mg 14%
Sodium 126mg 5%
Potassium 10mg 0%
Fiber 1g 4%
Sugar 21g 42%
Vitamin A 295IU 6%
Calcium 14mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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