0 from 3 votes
Easter Bunny Twists
Turn refrigerated cinnamon rolls into these adorable Easter Bunny Twists for a fun Easter breakfast!
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 5
Calories: 540 kcal
Course:
Dessert , Breakfast
Cuisine:
American
Ingredients
- 17.5 ounces Pillsbury Grands! Cinnamon Rolls (5 count)
Cream Cheese Tails
- 3 ounces cream cheese room temperature
- 2 Tablespoons unsalted butter room temperature
- 1 cup powdered sugar
- 1 teaspoon pure vanilla extract
Instructions
- Preheat the oven to 375 degrees Fahrenheit. Line a baking sheet with parchment paper and set aside.
- Take the rolls out of the can and unroll them onto a clean surface. Take the 2 ends of the dough and fold it in half so that the cinnamon filling is in the middle and press the two halves together.
- To assemble the bunnies, first place a roll in a U shape on the prepared baking sheet.
- Fold one side over the other and repeat two more times so the ends are twisted 3 times.
- Press each twist firmly down on the prepared baking sheet and separate the end of the twists so that they look like bunny ears.
- Bake for 10-12 minutes until golden brown.
- Take them out of the oven and let cool.
- While they are cooling, in a medium mixing bowl add the cream cheese, butter, powdered sugar and vanilla. Mix with a hand held mixer until smooth. Once the twists are cool, put a spoon full of cream cheese topping on the bottom of the twists making it resemble a fluffy bunny tail.
Cup of Yum
Nutrition Information
Serving
1twist
Calories
540kcal
(27%)
Carbohydrates
75g
(25%)
Protein
5g
(10%)
Fat
25g
(38%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
3g
Trans Fat
1g
Cholesterol
29mg
(10%)
Sodium
766mg
(32%)
Potassium
25mg
(1%)
Sugar
46g
(92%)
Vitamin A
368IU
(7%)
Calcium
18mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 5Serving
Amount Per Serving
Calories 540
% Daily Value*
| Serving | 1twist | |
| Calories | 540kcal | 27% |
| Carbohydrates | 75g | 25% |
| Protein | 5g | 10% |
| Fat | 25g | 38% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 29mg | 10% |
| Sodium | 766mg | 32% |
| Potassium | 25mg | 1% |
| Sugar | 46g | 92% |
| Vitamin A | 368IU | 7% |
| Calcium | 18mg | 2% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.