5 from 6 votes
Easter Dirt Cake
This Easter Dirt Cake is a layered No-Bake dessert with an Oreo crust base and topping with a chocolate cheesecake filling in the center.
Prep Time
10 mins
Chill Time
1 hr
Total Time
1 hr 10 mins
Servings:
9
squares
Calories:
422 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 .5 oz package Oreo cookies crushed
- 1/2 cup butter softened
- 1 oz package cream cheese softened
- 1 cup powdered sugar
- 3 cups milk
- 2 boxes 3.4 oz each instant chocolate pudding mix
- 12 oz Cool Whip thawed
- 1 cup M&M's Easter variety
- 20 marshmallows PEEP brand
Instructions
- In a large mixing bowl, cream together the butter, cream cheese, and powdered sugar. Set aside.
- In a bowl, whisk together the milk with instant chocolate pudding, until smooth.
- Pour pudding mix into cream cheese mixture. Beat until combined, scraping down the sides of the bowl as needed.
- Fold in Cool Whip.
- Prepare in a 9x13 dish by pressing half the Oreos on bottom, topped with the pudding filling and then topped with the remaining oreos.
- Refrigerate for at least 2 hours until set. When ready to serve, sprinkle top of cake with Easter M&M's candy, one PEEP to each slice of cake and edible green grass.
Cup of Yum
Nutrition Information
Serving
9
Calories
422kcal
(21%)
Carbohydrates
59g
(20%)
Protein
5g
(10%)
Fat
13g
(20%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.5g
(25%)
Cholesterol
47mg
(16%)
Sodium
166mg
(7%)
Potassium
167mg
(4%)
Fiber
1g
(4%)
Sugar
45g
(90%)
Vitamin A
566IU
(11%)
Vitamin C
0.1mg
(0%)
Calcium
171mg
(17%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 9 squares
Amount Per Serving
Calories 422
% Daily Value*
| Serving | 9 | |
| Calories | 422kcal | 21% |
| Carbohydrates | 59g | 20% |
| Protein | 5g | 10% |
| Fat | 13g | 20% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 47mg | 16% |
| Sodium | 166mg | 7% |
| Potassium | 167mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 45g | 90% |
| Vitamin A | 566IU | 11% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 171mg | 17% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.