
5.0 from 21 votes
Easy 10-min. Grass Jelly Brown Sugar Milk
A sweet, creamy, chilled beverage with bouncy grass jelly and brown sugar syrup. This quick and easy grass jelly brown sugar milk is made with simple ingredients and it's delicious! This is a non-caffeinated drink and it's dairy-free adaptable.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 4 glasses
Calories: 233 kcal
Course:
Drinks
Cuisine:
Asian , Chinese
Ingredients
- 19 oz canned grass jelly
- 4 cups milk or plant-based milk
- ½ cup brown sugar or coconut sugar
- ½ cup water cold
- Ice cubes
Instructions
- Open your canned grass jelly and pop the jelly out onto a cutting board. Warning: it's very slippery! Slice the jelly into half. Slice one half of the portion into little cubes and the other half into medium size cubes. This is optional but it gives you a variety of texture. Place the grass jelly cubes into two separate bowls.
- In a small sauce pan, add brown sugar and whisk in your water. Bring this is a boil and then lower to a simmer to allow this to reduce to a thick syrup stirring consistently.
- Take half of the brown sugar syrup and save the remaining half to garnish the glasses later. Divide the half portion of syrup between the two bowls of grass jelly cubes. Gently mix syrup into the grass jelly with a spatula.
- Prepare four tall drink glasses. Spoon a variety of the grass jelly cubes into each glass.
- Then add ice cubes to each glass and more grass jelly cubes on top.
- Next, spoon and pour the reserved syrup along the walls of each glass to create a marble effect. Add more grass jelly.
- Pour 1 cup milk per glass over the grass jelly and ice. Enjoy cold!
Cup of Yum
Nutrition Information
Calories
233kcal
(12%)
Carbohydrates
51g
(17%)
Protein
4g
(8%)
Fat
2g
(3%)
Sodium
123mg
(5%)
Potassium
155mg
(4%)
Fiber
2g
(8%)
Sugar
45g
(90%)
Vitamin A
492IU
(10%)
Calcium
369mg
(37%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4glasses
Amount Per Serving
Calories 233
% Daily Value*
Calories | 233kcal | 12% |
Carbohydrates | 51g | 17% |
Protein | 4g | 8% |
Fat | 2g | 3% |
Sodium | 123mg | 5% |
Potassium | 155mg | 3% |
Fiber | 2g | 8% |
Sugar | 45g | 90% |
Vitamin A | 492IU | 10% |
Calcium | 369mg | 37% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.