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5.0 from 3 votes

Easy 10-minute Pandan French Toast

A delicious french toast recipe packed with sweet fragrant pandan flavors! This quick and easy pandan french toast is ready in 10 minutes with minimal ingredients. Great for breakfast, as a snack or dessert for the whole family to enjoy!

Prep Time
2 mins
Cook Time
2 mins
Servings: 2
Calories: 128 kcal
Course: Breakfast
Cuisine: Asian , Chinese

Ingredients

  • 2 lices white bread use stale bread for best results
  • 1 large egg
  • 1 tablespoon coconut milk full fat
  • 1 teaspoon pandan extract store-bought
  • 1 tablespoon butter or coconut oil for cooking

Instructions

    Cup of Yum
  1. In a large shallow bowl, whisk together egg, pandan extract, and coconut milk and set aside.
  2. Next melt butter in a large non-stick pan on medium heat.
  3. Then briefly coat both slices of bread into the egg mixture and do not over soak or the bread will fall apart and transfer into the hot pan.
  4. Pan fry the french toast on both sides until golden brown. Serve with fresh fruit, butter and maple syrup. Enjoy!

Nutrition Information

Calories 128kcal (6%) Carbohydrates 13g (4%) Protein 6g (12%) Fat 5g (8%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 0.01g Cholesterol 94mg (31%) Sodium 164mg (7%) Potassium 93mg (3%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 148IU (3%) Vitamin C 0.1mg (0%) Calcium 77mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 128

% Daily Value*

Calories 128kcal 6%
Carbohydrates 13g 4%
Protein 6g 12%
Fat 5g 8%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Cholesterol 94mg 31%
Sodium 164mg 7%
Potassium 93mg 2%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 148IU 3%
Vitamin C 0.1mg 0%
Calcium 77mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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