5 from 3 votes
Easy 3-Ingredient Chicken Wings with Herbs and Honey
The easiest chicken wing recipe that is sweet and savory for perfectly crispy appetizer for serving guests.
Prep Time
5 mins
Cook Time
22 mins
Total Time
27 mins
Servings:
8
Servings
Calories:
243 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 2 pounds chicken wings thawed, frozen
- 3 Tablespoons Italian seasoning
- honey to taste, for serving
Instructions
- Preheat your oven to 450 degrees F.
- Place the chicken wings in a large mixing bowl and add the Italian seasoning. Use your hands to toss the wings and seasoning together until all the wings are coated (this may need to be done in batches depending on the size of your bowl).
- Place the wings on a large non-stick baking sheet in a single layer.
- Bake in the oven for 20 to 30 minutes, or until crispy and cooked through (Note: mine were in the oven for 22 minutes on the dot).
- Remove from oven, transfer to a serving platter, and drizzle with honey.
- Enjoy!
Cup of Yum
Notes
- *Or 4 packets Ground 2 Table's #7 blend
- Ground 2 Table's #7 blend
Nutrition Information
Serving
1Serving (of 8)
Calories
243kcal
(12%)
Carbohydrates
27g
(9%)
Protein
27g
(54%)
Fat
3g
(5%)
Cholesterol
36mg
(12%)
Sodium
202mg
(8%)
Fiber
1g
(4%)
Sugar
6g
(12%)
Nutrition Facts
Serving: 8 Servings
Amount Per Serving
Calories 243
% Daily Value*
| Serving | 1Serving (of 8) | |
| Calories | 243kcal | 12% |
| Carbohydrates | 27g | 9% |
| Protein | 27g | 54% |
| Fat | 3g | 5% |
| Cholesterol | 36mg | 12% |
| Sodium | 202mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 6g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.