5.0 from 3 votes
Easy 5-min. Smoked Salmon Cream Cheese Crackers
Delicious smoked salmon over smooth cream cheese on crackers with a hint of dill. These quick and easy smoked salmon cream cheese crackers are ready in 5 minutes with simple ingredients! A great appetizer or snack idea.
Prep Time
5 mins
Total Time
5 mins
Servings: 10 pieces
Calories: 143 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- ½ lb smoked salmon sliced kind, thawed
- 10 large crackers
- 1 ¼ cup cream cheese room temperature (light/regular/herb cream cheese work)
- ¼ cup fresh dill
- 5 teaspoon lemon juice
- black pepper as needed
Instructions
- Wash and pat dry fresh dill with paper towels and remove the individual leaves from the main stem. Set aside.
- Spread out the crackers on a large serving plate. Evenly spread about 2 tablespoon or 30 ml cream cheese per cracker with a butter knife. Feel free to add more if needed.
- Next layer two slices of smoked salmon on top of the cream cheese per cracker.
- Sprinkle fresh dill leaves on top of smoked salmon.
- Lightly sprinkle black pepper and squeeze ½ teaspoon or 2.5 ml fresh lemon juice on top of the salmon per cracker. Serve and enjoy!
Cup of Yum
Notes
- Either defrost it the night before in the fridge
- or soak the package of smoked salmon in cold water for 20 minutes
Nutrition Information
Calories
143kcal
(7%)
Carbohydrates
4g
(1%)
Protein
6g
(12%)
Fat
12g
(18%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Trans Fat
0.03g
Cholesterol
34mg
(11%)
Sodium
295mg
(12%)
Potassium
93mg
(3%)
Fiber
0.1g
(0%)
Sugar
1g
(2%)
Vitamin A
498IU
(10%)
Vitamin C
2mg
(2%)
Calcium
38mg
(4%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 10pieces
Amount Per Serving
Calories 143
% Daily Value*
| Calories | 143kcal | 7% |
| Carbohydrates | 4g | 1% |
| Protein | 6g | 12% |
| Fat | 12g | 18% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 34mg | 11% |
| Sodium | 295mg | 12% |
| Potassium | 93mg | 2% |
| Fiber | 0.1g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 498IU | 10% |
| Vitamin C | 2mg | 2% |
| Calcium | 38mg | 4% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.