4.3 from 48 votes
Easy almond apple crumble
A layer of jammy apples with a crunchy apple and oat topping makes this apple crumble an easy, delicious dessert perfect served with ice cream.
Prep Time
20 mins
Cook Time
20 mins
Total Time
1 hr
Servings: 6
Calories: 427 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 10 apples peeled and sliced into thin half moons
- 2 tbsp butter
- 1/3 cup brown sugar
- 1 tsp vanilla
- pinch of salt
For the crumble topping
- 1 cup flour
- ½ cup rolled oats
- 1 cup sliced almonds
- 3/4 cup brown sugar
- 1 tsp cinnamon
- ½ cup melted butter
Instructions
- Preheat the oven to 200°C/390°F.
- Melt the butter in an oven-proof skillet or pan. Add the apples, sugar, salt and vanilla.
- Cook until the apples are starting to soften and their juices are starting to caramelize.
- Combine all the crumble ingredients in a bowl and mix well.
- Top the apples with the crumble mixture.
- Place in the oven and allow to bake for 20 minutes until golden brown and bubbling.
- Remove from the oven and serve with ice cream.
Cup of Yum
Nutrition Information
Calories
427kcal
(21%)
Carbohydrates
43g
(14%)
Protein
8g
(16%)
Fat
27g
(42%)
Saturated Fat
11g
(55%)
Cholesterol
41mg
(14%)
Sodium
141mg
(6%)
Potassium
388mg
(11%)
Fiber
8g
(32%)
Sugar
17g
(34%)
Vitamin A
555IU
(11%)
Vitamin C
7mg
(8%)
Calcium
80mg
(8%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 427
% Daily Value*
| Calories | 427kcal | 21% |
| Carbohydrates | 43g | 14% |
| Protein | 8g | 16% |
| Fat | 27g | 42% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 41mg | 14% |
| Sodium | 141mg | 6% |
| Potassium | 388mg | 8% |
| Fiber | 8g | 32% |
| Sugar | 17g | 34% |
| Vitamin A | 555IU | 11% |
| Vitamin C | 7mg | 8% |
| Calcium | 80mg | 8% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.