5.0 from 21 votes
													
												Easy and Addictive Warm Citrus Marinated Olives
These easy and addictive Warm Citrus Marinated Olives are a delicious appetizer or snack made with just a few simple ingredients in less than 20 minutes. Plump, juicy olives steeped in herb-infused olive oil made flavorful with lots of tangy citrus, red chili flakes, and garlic. Perfect for serving at parties and gatherings or as a simple mid-day treat.
Prep Time
														5 mins
													Cook Time
														5 mins
													Total Time
														10 mins
													
													Servings:  2 cups
												
																																				
													Calories:  711 kcal
												
																								
																								
																								
													Course:  
																											Appetizer 																									
																								
																								
																								
													Cuisine:  
																											American 																									
																							Ingredients
- 1 lemon
 - 1 small orange or clementine
 - 1 sprig fresh thyme
 - 1 sprig fresh rosemary
 - 2 dried bay leaves
 - 2 cloves garlic smashed and peeled
 - ¼ teaspoon red pepper flakes or 1 small dried red chili pepper
 - ½ cup extra virgin olive oil
 - 2 cups assorted green and black olives
 - ¼ cup olive brine
 
Notes
- Swap out the orange and lemon for two Meyer lemons instead if you can find them. They have incredible flavor!
 - You can use either thyme or rosemary or both. If only dry herbs are available, use ¼ teaspoon of each.
 - I prefer mostly green olives for this mix, but any variety will work. My favorites are are cerignola, castelvetrano and lucque - just use high quality olives, with the pit if possible.
 
Nutrition Information
																											
														Calories  
														711kcal
																													(36%)
																																									
														Carbohydrates  
														16g
																													(5%)
																																									
														Protein  
														3g
																													(6%)
																																									
														Fat  
														75g
																													(115%)
																																									
														Saturated Fat  
														10g
																													(50%)
																																									
														Polyunsaturated Fat  
														8g
																																									
														Monounsaturated Fat  
														55g
																																									
														Sodium  
														2109mg
																													(88%)
																																									
														Potassium  
														213mg
																													(6%)
																																									
														Fiber  
														7g
																													(28%)
																																									
														Sugar  
														6g
																													(12%)
																																									
														Vitamin A  
														573IU
																													(11%)
																																									
														Vitamin C  
														48mg
																													(53%)
																																									
														Calcium  
														104mg
																													(10%)
																																									
														Iron  
														2mg
																													(11%)
																																							
												
																									Nutrition Facts
Serving: 2cups
Amount Per Serving
Calories 711
% Daily Value*
| Calories | 711kcal | 36% | 
| Carbohydrates | 16g | 5% | 
| Protein | 3g | 6% | 
| Fat | 75g | 115% | 
| Saturated Fat | 10g | 50% | 
| Polyunsaturated Fat | 8g | 47% | 
| Monounsaturated Fat | 55g | 275% | 
| Sodium | 2109mg | 88% | 
| Potassium | 213mg | 5% | 
| Fiber | 7g | 28% | 
| Sugar | 6g | 12% | 
| Vitamin A | 573IU | 11% | 
| Vitamin C | 48mg | 53% | 
| Calcium | 104mg | 10% | 
| Iron | 2mg | 11% | 
* Percent Daily Values are based on a 2,000 calorie diet.