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Easy Apple Streusel Slab Pie
Sweet and spiced Apple Streusel Slab Pie is the easiest homemade apple pie you'll ever make. It's topped with the most incredible buttery pecan crumble! All you need is store-bought apple pie filling and a package of cinnamon rolls.
Prep Time
40 mins
Cook Time
1 hr 5 mins
Total Time
1 hr 45 mins
Servings:
12
servings
Calories:
415 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Ingredients
- 4 cans cinnamon roll with icing, refrigerated
- 3/4 cup flour
- 3/4 cup light brown sugar
- 1/2 teaspoon kosher salt
- 1/2 teaspoon cinnamon
- 1/3 cup butter softened, unsalted
- 1 cup pecans chopped
- 1/2 cup oats optional
- 4 cans apple pie filling
- 4 oz cream cheese softened
Instructions
Directions
- Preheat oven to 350 degrees and spray a cookie sheet with baking spray
- In a large mixing bowl, mix together until crumbly the flour, brown sugar, salt and cinnamon and butter with your fingers or fork
- Mix in the pecans and oats to create the the streusel.
- Pop open the cinnamon roll containers and lay out cinnamon rolls onto a cutting board.
- Cut the cinnamon rolls in half.
- Flatten out each half evenly and place onto the cookie sheet to cover the entire bottom and sides.
- Spread the 4 cans of apple pie filling evenly on top of the cinnamon rolls.
- Sprinkle evenly the streusel on top of the apple pie filling.
- Bake in the oven for 50 - 65 min or until the cinnamons rolls are golden brown on top.
- Allow to cool for an hour.
- Place the cinnamon roll icing into a small bowl and heat in the microwave for 30 seconds.
- In a medium bowl, whisk together smoothly the softened cream cheese and the icing.
- Drizzle over the slab pie.
- Cut into bars and enjoy!
Cup of Yum
Nutrition Information
Calories
415kcal
(21%)
Carbohydrates
73g
(24%)
Protein
2g
(4%)
Fat
15g
(23%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
6g
(30%)
Trans Fat
0.2g
(10%)
Cholesterol
23mg
(8%)
Sodium
226mg
(9%)
Potassium
164mg
(3%)
Fiber
3g
(12%)
Sugar
41g
(82%)
Vitamin A
337IU
(7%)
Vitamin C
3mg
(3%)
Calcium
38mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12 servings
Amount Per Serving
Calories 415
% Daily Value*
| Calories | 415kcal | 21% |
| Carbohydrates | 73g | 24% |
| Protein | 2g | 4% |
| Fat | 15g | 23% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 23mg | 8% |
| Sodium | 226mg | 9% |
| Potassium | 164mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 41g | 82% |
| Vitamin A | 337IU | 7% |
| Vitamin C | 3mg | 3% |
| Calcium | 38mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.