4.8 from 40 votes
Easy Avocado Egg Rolls
If you’ve ever had the cheesecake factory’s avocado egg rolls, then you’re going to love these egg rolls. Loaded with fresh guacamole, fried to crispy perfection and taste 1000x better for a fraction of the price!
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings:
12
egg rolls
Calories:
141 kcal
Ingredients
- 3 avocado halved, peeled and seeded
- 1/2 cup tomato diced
- 1/3 cup onion diced
- 2 tablespoons cilantro fresh, chopped leaves
- salt to taste
- black pepper to taste
- lime juice of 1
- 12 egg roll wrappers
- 1 cup vegetable oil for frying
For the cilantro dipping sauce
- 1/2 cup cilantro loosely packed, fresh leaves
- 1/4 cup sour cream
- 1 tablespoon mayonnaise
- 1 jalapeño seeded and deveined
- lime juice of 1
- 1 clove garlic
- black pepper to taste, freshly ground
- salt to taste, freshly ground
Instructions
- To make the cilantro dipping sauce, combine cilantro, sour cream, jalapeno, mayonnaise, garlic and lime juice in the bowl of a food processor; season with salt and pepper to taste. Set aside.
- Heat vegetable oil in a large skillet or Dutch oven over medium high heat.
- In a medium bowl, gently mash avocados using a fork. Gently toss in the diced onions, tomatoes cilantro, lime juice, salt and pepper.
- Working one at a time, place avocado mixture in the center of each wrapper. Bring the bottom edge of the wrapper tightly over the filling, folding in the sides. Continue rolling until the top of the wrapper is reached. Using your finger, rub the edges of the wrapper with water, pressing to seal. Repeat with remaining wrappers until your done.
- Working in batches, gently place the egg rolls in the oil and fry until evenly golden brown and crispy, about 2-3 minutes. Transfer to a paper towel-lined plate.
- Serve immediately with dipping sauce.Enjoy!
Cup of Yum
Nutrition Information
Serving
1egg roll
Calories
141kcal
(7%)
Carbohydrates
12g
(4%)
Protein
2g
(4%)
Fat
10g
(15%)
Saturated Fat
3g
(15%)
Cholesterol
1mg
(0%)
Sodium
78mg
(3%)
Potassium
276mg
(6%)
Fiber
4g
(16%)
Sugar
1g
(2%)
Vitamin A
125IU
(3%)
Vitamin C
6mg
(7%)
Calcium
13mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12 egg rolls
Amount Per Serving
Calories 141
% Daily Value*
| Serving | 1egg roll | |
| Calories | 141kcal | 7% |
| Carbohydrates | 12g | 4% |
| Protein | 2g | 4% |
| Fat | 10g | 15% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 1mg | 0% |
| Sodium | 78mg | 3% |
| Potassium | 276mg | 6% |
| Fiber | 4g | 16% |
| Sugar | 1g | 2% |
| Vitamin A | 125IU | 3% |
| Vitamin C | 6mg | 7% |
| Calcium | 13mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.