5.0 from 6 votes
Easy Berry Breakfast Puff
This easy berry breakfast puff is one large fluffy pancake baked in a skillet, dusted with powdered sugar and topped with fresh berries.
Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 2 servings
Calories: 441 kcal
Course:
Breakfast , Snacks , Brunch
Cuisine:
American
Ingredients
- 3 large eggs
- ½ cup all purpose flour
- ½ cup milk (2% or whole milk)
- 2 tablespoons granulated sugar
- ½-1 teaspoon vanilla extract
EXTRAS
- 3-4 tablespoons powdered sugar
- ¼-½ cup fresh berries (blueberries, raspberries or strawberries)
- ½-1 cup PLAIN yogurt
Instructions
- Pre-heat oven to 425F.
- In a large bowl whisk add the eggs and sift in the flour whisk together, gradually add the milk while continuing to whisk add the granulated sugar and vanilla, whisk to combine.
- Pour into a greased 8 inch skillet and bake for 15-20 minutes or until puffed and golden. Dust with powdered sugar and top with berries. Serve with plain yogurt, if desired. Enjoy!
Cup of Yum
Notes
- Sifting the flour helps to add air, making the puff lighter and fluffier.
- This berry breakfast puff is best served right away as it starts to deflate immediately after removing it from the oven.
- You can store leftovers in the fridge in an airtight container for up to 3 days. Reheat in the microwave. Still delicious, just not puffy!
Nutrition Information
Calories
441kcal
(22%)
Carbohydrates
59g
(20%)
Protein
19g
(38%)
Fat
14g
(22%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Trans Fat
0.03g
Cholesterol
302mg
(101%)
Sodium
187mg
(8%)
Potassium
432mg
(12%)
Fiber
1g
(4%)
Sugar
35g
(70%)
Vitamin A
634IU
(13%)
Vitamin C
1mg
(1%)
Calcium
272mg
(27%)
Iron
3mg
(17%)
Phosphorus
362mg
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 441
% Daily Value*
| Calories | 441kcal | 22% |
| Carbohydrates | 59g | 20% |
| Protein | 19g | 38% |
| Fat | 14g | 22% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 302mg | 101% |
| Sodium | 187mg | 8% |
| Potassium | 432mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 35g | 70% |
| Vitamin A | 634IU | 13% |
| Vitamin C | 1mg | 1% |
| Calcium | 272mg | 27% |
| Iron | 3mg | 17% |
| Phosphorus | 362mg |
* Percent Daily Values are based on a 2,000 calorie diet.