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0 from 6 votes

Easy Blueberry Bread Loaf

This blueberry bread recipe is easy and delicious! The crumb topping is sweet and crunchy, perfect when paired with the soft and fluffy inside. 

Prep Time
15 mins
Cook Time
15 mins
Total Time
1 hr 5 mins
Servings: 20 loaves
Calories: 200 kcal
Course: Breakfast
Cuisine: American

Ingredients

For the Bread
  • 1 cup blueberries frozen or fresh
  • 1 cup sugar heaping
  • 2 ½ cups flour
  • 2 ½ teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup milk
  • lemon juice from 1 lemon
  • ½ cup oil
  • 2 large eggs
  • 2 teaspoons vanilla extract
For the Crumb Topping
  • ¼ cup flour
  • ⅓ cup sugar
  • Zest from 2 lemons
  • 3 tablespoons butter cold

Instructions

For the Crumb Topping
    Cup of Yum
  1. Combine flour, sugar, and lemon zest. 
  2. Cut in the butter to the mixture so it is distributed evenly. 
For the Blueberry Bread
  1. Preheat oven to 350ºF. 
  2. Rinse blueberries thoroughly. Pour onto a few paper towels and pat dry. Set aside.
  3. Combine milk and lemon juice and let sit for a couple of minutes to thicken.
  4. In a large bowl, whisk together sugar, flour, baking powder, and salt. 
  5. Create a well in the dry ingredients and pour the milk mixture, oil, eggs, and vanilla extract into the well. 
  6. Mix until just combined, do not over mix.
  7. Gently fold in the blueberries, do not over mix.
  8. Divide the batter into two 8-inch by 3-inch loaf pans. 
  9. Divide crumb topping evenly over each loaf pan. 
  10. Bake for 45-50 minutes or until a toothpick comes out clean. 

Nutrition Information

Calories 200kcal (10%) Carbohydrates 28g (9%) Protein 2g (4%) Fat 8g (12%) Saturated Fat 1g (5%) Cholesterol 26mg (9%) Sodium 145mg (6%) Potassium 96mg (3%) Sugar 14g (28%) Vitamin A 105IU (2%) Vitamin C 0.7mg (1%) Calcium 41mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 20loaves

Amount Per Serving

Calories 200

% Daily Value*

Calories 200kcal 10%
Carbohydrates 28g 9%
Protein 2g 4%
Fat 8g 12%
Saturated Fat 1g 5%
Cholesterol 26mg 9%
Sodium 145mg 6%
Potassium 96mg 2%
Sugar 14g 28%
Vitamin A 105IU 2%
Vitamin C 0.7mg 1%
Calcium 41mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.